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Our Products
Our offered Product range includes Ginger Chilli Paste and Ginger Paste.
Chili and garlic, are a trio that come together in all sorts of dishes and, in Indian cookery especially, many cooks pre-make their own pastes from the ingredients and keep it on hand as a convenient time-saver. It is tremendously versatile, being used as-is or as the base for more complex Masalas, and it keeps very well indeed. Most recipes you come across suggest that it will keep anywhere from a week to a month (or longer frozen, of course) but, if a little salt (or sometimes vinegar) is added, it will last for ages. I actually have some in my fridge right now that is pushing six or eight months in age and, although the color has faded just a little it still tastes great. Still, the original fresh taste of the chili has diminished a bit and I thought it time that I made a new batch and share the process with my readers.
Our organization has successfully expanded its business in market owing to the offered elevated quality range of Ginger Paste. The offered paste is used for adding the unique taste in diverse types of dishes. Under the most hygienic conditions, this paste is processed by our food experts using superior quality ginger and garlic. Our clients can avail this paste from us at market leading price.
Mr. Ashwin Rathod (Perfect Food Industries)
Office No. 3, Shivalik Complex, Near Central Bank Of India, Rajkot - Bhavnagar Road, Sihor, Gujarat - 364240
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