Tomatoes are rich in natural vitamins A and C and fibre , and are cholesterol 100 % free. An average size tomato (148 g, or 5 oz) features only 35 calories. Furthermore, new medical studies suggest that the consumption of lycopene - the stuff that makes tomato vegetables red - may prevent cancer. Lycopene is part of the group of pigmentation called carotenoids, which are natural substances that create the colors of vegetables and fruit. For example, beta carotene is the lemon color in green beans. As with essential aminoacids, they are not produced by one's human whole body. Lycopene is the most powerful anti-oxidant in the carotenoid close relatives and, with natural vitamins C and E, protect us from the toxins that break down many parts of one's human body.
Lycopene is a shiny red carotene and carotenoid color and phytochemical discovered in tomato vegetables and other red fruits and vegetables & vegetables, such as red green beans, watermelons and papayas (but not berries or cherries). Although lycopene is chemical a carotene, it has no supplement A activity.
Lycopene may be the most highly effective carotenoid quencher of singlet fresh air, being 100 periods more efficient in test pipe studies of singlet-oxygen quenching activity than supplement E, which in turn has 125 periods the quenching activity of glutathione (water soluble). Carotenoids like lycopene are essential pigmentation discovered in photosynthetic pigment-protein buildings in plants, photosynthetic bacteria, fungus, and plankton. They are responsible for the shiny colors of fruits and vegetables, perform various functions in photosynthesis, and protect photosynthetic creatures from extreme light damage. Lycopene is a key advanced in the biosynthesis of many essential carotenoids, such as beta-carotene, and xanthophylls.
Lycopene also is a highly effective anti-oxidant, indicated in avoiding breast cancers, prostate gland melanoma, decreasingincidence of melanoma and kidney melanoma, avoiding cardiac arrest, treating male-sterility syndrome, improving resistance as well.
Specification :-Name: Natural Tomato Extract LycopeneMolecular formula: C40H56Molecular weight: 536.88Specification:5%, 6%, 10%, 90%
Benifit :
- Protection and reduction of cancer.
- Protection of the cardiovascular.
- Anti-ultraviolet radiation.
- Suppression mutagenesis.
- Anti-aging and improving immunity.
- Enhancing skin allergies.
- Enhancing a variety of body cells .
- With a powerful hangover effect.
- With the protection against weak bones, lower hypertension, reducing the exercise-induced bronchial asthma, and other physical functions.
- Without any adverse reactions, ideal for taking long-term care.
- Avoiding and improving prostatic hyperplasia; prostatitis and other urological diseases.
- Assisting to enhance sperm cell quality, prevent sterility.
TOMATO SIDE EFFECTS & SAFETY :-Tomato vegetables are secure when used as a meals. A specific tomato draw out (Lyc-O-Mato) might also be secure when used for up to eight weeks.
The tomato foliage is UNSAFE. In considerable quantities, tomato results in can cause harming. Symptoms of harming may include serious neck and mouth area discomfort, throwing up, diarrhoea, faintness, frustration, light fits, and loss of life in serious cases.
Not enough is known about the safety of the tomato grape vine.
Special Safety measures & Warnings :-
Pregnancy and breast-feeding :-Tomato is secure for pregnant and breast-feeding women in meals quantities. But larger therapeutic quantities should be prevented until more is known.