Specifications of Jeera (Cumin) Powder :
- Botanical Name: Cuminum cyminum L.
- Family Name: Apiaceae
- Hindi Name: Jeera
- Gujarati Name: Jeeru
- Marathi Name: Jeere
- Telugu Name: Jilakara
- Tamil Name: Jeeragam
- Bengali Name: Jeerey
- Origin: Cumin comes from Iran and India.
- Taste: distinctive, slightly bitter yet warm flavor.
- Color: The color of cumin is light and tastes relatively hotter
Given below are certain tips for using this spice :
- Jeera Rice
- Flavour in Dal and Curry Varieties
- Tadka in Dal
- Chicken Preparation
- Cumin Tea
- Seasoning in Sauteed Vegetables
- Preparation of Soups, Sauces and Pickles
Why jeera or cumin Powder is great for your health/Hair/Skin?
- Great for pregnant mothers
- Enhances memory
- Improves digestion
- Skin Disorders
- Solve Hair Loss Problem
- Cures Itchiness and Body Heat
- Burning Sensation
- Shiny Hair
- Remove Dandruff
- Relieves Asthma
- Helps prevent anaemia
- Improve Immunity
- Fight Cancer