Pulses

Our Complete range of products are Yellow Split Peas Dal, Channa Dal and Pulses.

Yellow Split Peas Dal

Yellow Split Peas Dal (Pisum Sativum) are part of the legume family. Split peas are husked and split in half. The Yellow Split Pea is about 1/4 of an inch wide and pale yellow in color. Split Peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the whole dried pea, similar to the lentil in versatility and nourishment. Split Peas have a very ancient history they were domesticated before 6000 B.C. in the ancient near east. From here they spread across Asia, through China and also through the Mediterranean region. Both Greek and Roman civilizations relied on dried peas as an important ingredient in their diets. Peas began to be split during the time of ancient Egypt.

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Channa Dal

We are one of the leading Manufacturers, Exporters & Suppliers of Channa Dal. The Channa Dal we supply is grown by our skilled farmers using fertile and organic soil. The Channa Dal offered by us is extremely nutritious, unadulterated, clean and properly washed. Delicious in taste, the Channa Dal can be cooked or roasted, and is also easily digestible.

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