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Pruthvis Foods Private Limited

Pruthvis Foods Private Limited
location New Sharda Mandir Road, Ahmedabad, Gujarat

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Our Products

  1. Starch Powder 6 Products available
  2. Bakery Flavors 3 Products available

  3. Cooking Spices

    1 Products available

  4. Adhesives & Sealants

    1 Products available

  5. Food Acidulant

    1 Products available

  6. Health Care Products

    1 Products available

  7. Baked Goods

    1 Products available

  8. Whey Protein

    1 Products available

  9. Confectionery & Bakery Products

    1 Products available

  10. Vegetables Powder

    1 Products available
  11. Others Products 8 Products available

Starch Powder

Our Complete range of products are Wheat Starch, Rice Starch Powder, Maltodextrin Starch Powder, Maize Starch and Potato Starch.

Wheat Starch

Wheat Starch
₹ 165 / Kilogram Get Latest Price
  • Form Powder
  • Purity 99.9%
  • Packaging Size 25 kg
  • Brand Name Pruthvi's
  • Packaging Type HDPE Bag
  • Application Ceramic Industry as a binder, Food industry, Paper industry for sizing, pulp making surfacing, Textile industry for pointing finishing.
  • Speciality Gluten Free
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Rice Starch Powder

Rice Starch Powder
  • Min. Order (MOQ) 50 Kilogram
  • Form Powder
  • Grade Standard Food Grade
  • Packaging Size 50 kgs
  • Usage/Application Food
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Maltodextrin Starch Powder

Maltodextrin Starch Powder
  • Number Of Flower Malto
  • Brand Maltodextrin Powder Pruthvi Foods
We are deal in all types of Maltodextrin starch powder that are available at market leading prices. Maltodextrin powder is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysis and is usually found as a white hygroscopic spray-dried powder. Maltodextrin powder is sometimes used in beer brewing to increase the specific gravity of the final product. Maltodextrin can be enzymatically derived from any starch. Maltodextrin is also sometimes taken as a supplement by bodybuilders and other athletes in powder
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maize starch

Maize Starch
Maize starch forms viscous and opaque paste with cereal flavour. It is a cereal starch having low Protein & Ash content. It is present in Chocolates and biscuits we eat, Milk we drink, Clothes we wear, Paper we read and Medicines we take.
Below listed are some industries which survive on Maize Starch-
1) Pharmaceutical Industry
Maize Starch is used in Pharmaceutical Industry as a coating agent in tablets and as a filler in capsules.
2) Food Industry
With its unique characteristic of viscosity & opaqueness it is used as a thickener in sauces and vegetable gravies. It has numerous application in baking industry. It is widely used in cakes, cookies, biscuits, ice-creams, puddings etc . It provides strength and so used to make ice cream cones.
3) Textile/Garment Industry
Maize Starch is used in textile industry to provide stiffness & to add weight to clothes. It also helps in providing permanent finish and lustre to clothes.
4) Paper Industry
Maize Starch is used in paper industry for sizing and increasing the strength of paper. The purpose of size press application is to improve appearance of paper. It stops ink from penetrating into the paper making the surface firm for writing or Printing. Corn Starch is used as an adhesive in pigmented coating for paper and paper board. The primary purpose of Maize starch is to form a coating which enhances printability and appearance of the paper.
Some big names which use Starch in their products
Hindustan Lever Ltd, Colgate Palmolive Ltd, Lotte India Ltd, Perfetti Vanmelle India Ltd, Nutriene Confectionary Ltd, ITC Limited, Wrigley India Ltd, Cadbury India Ltd, Aviat Chemicals Ltd, Hindustan Latex Ltd, Glaxo Smithkline Ltd, Merck India Ltd, Kamani Oil Mills, Wardex Laboratories Ltd, Griffon Labs Ltd, Emcure Pharma Ltd, Britannia India Ltd, Godrej Agrovet Ltd, Modern Food Industries Ltd, Nestle India Ltd, Heinz India Ltd, Campco Ltd, Bombay Dyeing Ltd, Kissan Foods Ltd, Marico Oil Industries.
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potato starch

Potato Starch
Potato starch is made through an extensive process of washing, sometimes cooking, and then separating the starch present in potato cell walls so that it can be made into powdered or liquid form.
Potato starch is considered a great alternative to other starches as thickening and a binding agent. It is used in Ready to mix Soups and Sauces as it gives a translucent effect to the product.
It is used in
Snacks
Processed meats
Baked products
Noodles
Pet foods
Shredded cheese
Sauces, Soups and vegetable gravies
Tea Powder
Sweets and Deserts
Ingredient for some cosmetic products
Also used in tablets and capsules
The quality processing, packaging and continuous monitoring at every stage has helped our potato starch sustain an enviable position the market
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tapioca starch

Tapioca Starch
Starches are basically carbohydrates, known as polysaccharides, i.e., multiple molecules of sugar. Tapioca Starch has high viscosity, hence when treated with hot water it turns into a thick paste and when cooled with certain additives, it forms a gel.
Tapioca Starch is used in making-
1) Adhesive and Glue.
It becomes sticky when it is mixed with water or certain chemicals. It stays sticky over a very long period of times.
2) Animal feed.
It is highly economical and therefore extensively used as a filler in the manufacturing of compounded animal feeds.
3) Medicines.
It is used a binding material in making tablets.
4) Textiles.
Starch is perfect for textile applications. It is widely used in the sizing of yarns and finishing of cotton and polyester fabrics.
5) Food/Bakery
Tapioca starch is used as a thickener and stabilizer in fruit pies, soups, puddings, breads, sauces, soy and meat products. It can withstand long cooking times without breaking down. And products made with tapioca dont lose their quality when frozen or reheated because tapioca retains its thickening capabilities throughout these processes. Tapioca becomes clear and gel-like when cooked and dissolves completely when used as a thickener. It is very useful as a texture stabilizer and provides shine to the finished product.
Tapioca Starch is preferred in making Chocolates, biscuits, cakes and ice creams due to its better gelling and thickening properties.
6) Beverages and Alcohol.
Modified tapioca starch is used as a colloid stabilizer in beverages that include solid constituents. Tapioca starch based sweeteners are preferred to sucrose in beverages for their improved processing characteristics and product enhancing properties.
Industries which use Tapioca Starch
Food Industries and Sweets Manufacturers
Pet Food industry
Fish Feed industry
Paper and Paper Cone industries
Ice Cream and Ice Cream Cone Manufacturers
Glue and Adhesive Industries
Aluminium and Cast Iron Foundries (as sand binder in making molds)
Pharmaceutical Industries (Tablet binder and dispersion agent)
Cosmetic Industries
Detergent Soaps
Edible Masala Powder manufacturers
Starch Derivatives industries
Modify your culinary skills with Tapioca Starch-
If you plan to freeze a dish, use tapioca starch as a thickener.
Tapioca starch is a good thickener and doesn't add much flavor to a dish. If you worried that your thickener will mask delicate flavors in your dish, choose tapioca starch. It's neutral tasting.
Tapioca starch thickens quickly at low temperatures. It's a good choice if you want to correct a sauce just before serving it.
Starch thickeners give food a transparent, glistening sheen, which looks nice in a pie filling. If you want high gloss, on your cake or puddings choose tapioca starch.
Tapioca starch creates a perfectly smooth filling and imparts a high gloss for a tasty-looking result. Its the perfect product to use with high-acid fruits or a lattice-type pie.
Instant noodles, Noodles, Vermicelli and Sago - all of them are based on tapioca starch which is advantageously to other kinds of starches.
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  • Pruthvi's Foods Private Limited (Pruthvi's Foods Private Limited)
  • No. 1, Pruthvi House, Near Sanjeevani Hospital Road, Paldi, Paldi, Ahmedabad - 380007, Dist. Ahmedabad, Gujarat, New Sharda Mandir Road, India
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