Our Products
Organic foods are foods produced by organic farming. While the standards differ worldwide, organic farming in general features cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. Synthetic pesticides and chemical fertilizers are not allowed, although certain approved pesticides may be used. In general, organic foods are also not processed using irradiation, industrial solvents, or synthetic food additives. We offer 100% organic vegetables , details of which are available upon request.
An herb which resembles hollow blades of grass, and the smallest member of the onion family. Chives have a mild onion flavor. Available in Whole and grounded form.
The pigeon pea (Cajanus cajan) is a perennial legume Since its domestication in South Asia at least 3, 500 years ago, its seeds have become a common food grain in Asia, Africa, and Latin America.