Chilli

Our product range contains a wide range of Red Chilli Sauce and Chilly

Red Chilli Sauce

₹ 120 / Kilogram Get Latest Price

Brand Name Rishaan Agro
Shelf Life More than 2 Years
Number Of Flower Red Chilli (whole / Powder)
Packaging Type As per the requirements
Country of Origin Guntur
Drying Process Sun Dry

We are a renowned supplier a wide array of Dry Red Chilli, which is mainly used to raise the color and taste of various cuisines. Procured from reliable vendors, our dry red chilli is highly demanded across the nation owing to its freshness, purity and rich taste. Dry red chilli is offered buy us, is extensively used in all kinds of food preparation in Indian cuisines.Features :1)Purity2)Freshness3)Hot taste4)Rich color5)Hygienic packing

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Chilly

Number Of Flower With Stem / Stemless
Parameters Value
Product Name Chilly
Origin India
Moisture 11.5 % Max
Salmonella Absent / 25 Gms

Rishaan Agro Impexis Suppier and exporter of Chilly. We process, supply and exports Chilly as perUS FDA and ASTA quality standards.Chilly is known as Mirch in India. Chilly is used to enhance pungent taste of food. India is largest producer and consumer of Chilly in world. The major Chilly producing states of India are Andhra Pradesh, Karnataka, Orissa, West Bengal, Maharastra, Madhya Pradesh and Gujarat. Rishaan Agro Impess Process, supplyexports Chilly Teja With Stem, Chilly Teja Stemless, Chilly S4 With Stem and Chilly S4 Stemless.

USES OF CHILLY:

Chilly is used to enhance pungent taste of food. Chilly is one of the main ingredient of cooking Spices. Chilly is used in curried dishes. Chilly is also used to prepare curry powder and seasonings.

GROWTH HABITS OF CHILLY:

In Indian subcontinent, chillies are produced throughout the year. Two crops are produced in kharif and rabi seasons in the country. Chily grows best at 2030C. Growth and yields suffer when temperatures exceed 30C or drops below 15C for extended periods. The crop can be grown over a wide range of altitudes from sea level upto nearly 2100 meter