• MOQ 100000 kg

An onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. Its close relatives include garlic, scallion, leek, and chive.  

• MOQ 100000 kg

Spices A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish.

• MOQ 100000 kg

Fruits come from the flowering part of a plant and contain seeds.   In contrast, vegetables are the edible parts of a plant, such as the leaves, stem, roots, and bulbs . People often associate fruits with sweetness and vegetables with a savory taste

• MOQ 100000 kg

An onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. Its close relatives include garlic, scallion, leek, and chive.  

• MOQ 100000 kg

Spices A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish.

• MOQ 100000 kg

Fruits come from the flowering part of a plant and contain seeds.   In contrast, vegetables are the edible parts of a plant, such as the leaves, stem, roots, and bulbs . People often associate fruits with sweetness and vegetables with a savory taste