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Flours

Our product range contains a wide range of Wheat Flour and Maida Flour

Wheat Flour

  • Shelf Life 6 Months
  • Cultivation Type Organic
  • Usage Homes, Bakeries, Hotels, Resorts Etc
  • Moisture 10.5-11.5 %
  • Speciality High in Protein
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Maida Flour

  • Application Cooking
  • Shelf Life 25-30days
  • Feature No Genetic Engineering, No Preservatives, High In Protein
  • Feature High in Protein
  • Iron 8 %
  • Cholesterol 0 %
  • Purity 100%
  • Total Fat 00.95g
  • Calclum 24g
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