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Fresh, Organic & Preserved Vegetables

Our product range contains a wide range of Fresh Carrot and Fresh Capsicum

Fresh Carrot

  • Number Of Flower Fresh
  • Application Food, Juice, Pickle
  • Energy 41.35 Calories (per 100 g)
  • Protein 930 mg (per 100 g)
  • Vitamin c 5.9 mg (per 100 g)
  • Scientific name Daucus carota subsp. sativus
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Fresh Capsicum

  • Shelf Life 3-5days
  • Type Fresh
  • Usage/Application Cooking, Human Consumption
  • Sodium 7 mg
  • Potassium 340 mg
  • Total Carbohydrate 9 g
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