Samant Foods

Peth Road, Nashik, Maharashtra

Savour this as a snack to meet the evening hunger pangs, being sweet and filling at the same time, groundnut chikki is made using roasted groundnut and jaggery. It is one of the most well liked snacks in the Marathi cuisine and we manufacture it under the most hygienic conditions. Ensuring that only qualitative raw material is used to produce our range, our quality inspectors are always present at the site to keep a watchful eye on all processes. Also, we ensure to print complete information regarding nutrition on our freshness sealed packaging, which are available in dozens, pieces and kg quantities.

We produce a wide variety of rajgira chikki, which is manufactured using rajgira seeds and jaggery and is savored as a snack to meet the desires of a sweet tooth. Our team of food experts ensures to scrutinize each step of chikki production right from sourcing the raw materials to the processing of jaggery and rajgira seeds to packaging the same. Our range of chikki is offered in a packaging quantity of dozens, pieces as well as kgs.