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Our Products
We are leaders in the market for providing best range of Low Fat Coconut Milk Powder, High Fat Coconut Milk Powder, Pure Palm Jaggery, Desiccated Coconut Powder and Coconut Jaggery Powder
Delicious coconut milk powder can transform a dish andgive it a distinctive flavour. Coconut milk powder is made by drying coconut cream. It is an active cooking ingredient that is used in most of the Southeast Asian dishes. Coconut milk powder offers multiple health benefitsGood nutrition is the cornerstone of great health! This is especially important for kids, the elderly and people with a poor diet or those under constant physical or mental stress.You need super nutrition and essential fatty acids so your body can do more than just barely thrive
Coconut milk powder brings convenience to the consumer. It makes getting clean, rich coconut milk fast and easy by simply adding hot water.
A great store cupboard stand-by, this is particularly good in Coconut Milk Powder Barfi, curries and dessert. Just combine 1 cup powder with 1/2 cup hot water to replicate canned & light & coconut milk. Mix with confectioners' sugar and milk to make coconut glaze. For a tropical twist, add 1 teaspoon coconut powder to your mug of hot cocoa. It is ideal for puddings, desserts, rice cakes, exotic dishes such as curries, and beverages like the popular Piña Colada.
It dissolves quickly and easily no blender needed. Get an instant energy packed super nutrition shake by adding one heaping teaspoon of Coconut Milk Powder to a glass of juice.
Desiccated coconut is crisp, snow white in colour and has a sweet pleasant and fresh taste of the nut. It is made from fresh coconuts which are harvested at just the right time to ensure the best flavor. The coconut is then dried to the perfect moisture content to ensure long shelf life, best flavor and mouth feel. is produced from matured coconuts.Desiccated coconut can be used as an ingredient in savoury and sweet recipes both to impart a coconut flavour and texture and as a topping or coating. · Dried coconut is delicious eaten by itself as a snack, added to hot or cold cereal, and as an addition to baked goods.
Jaggery is unrefined sugar which is called “Bellam” in Telugu, “Gur”in Hindi, “Sharkara” in Malayalam, “Vellam” in Tamil, “Gul” in Marathi and “Bella” in Kannada. It is
derived from concentrated raw sugarcane juice. However, it can also be made using different other sources like nolen gur or date palm and coconut sap. Jaggery that is
made from the juice of raw and concentrated sugarcane is the one that is commonly used. Jaggery is made by boiling the juice of sugarcane and then heating it for producing thick crystals. Jaggery consists of sugar in the form of sucrose and is widely used in different food products in the form of a sweetener. It is considered healthier in comparison to refined sugar because there are different plant minerals and phytochemicals preserved in jaggery.
Mr. Malarmannan (Saroint Exports)
IT Expressway Ltd, 41-B2001, COSMO CITY, Dr. Abdul Kalam Road, Near Siruseri IT Park, OMR, Pudupakkam, Chennai, Tamil Nadu - 603103, India
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