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Non Veg Snack

Leading Manufacturer, Supplier & Retailer of ITC - Chicken Burger Patty (Regular), 1.5 Kg.

ITC - Chicken Burger Patty (Regular), 1.5 Kg

500 / Packet Get Latest Price
  • Min. Order (MOQ) 6 Packet
  • Brand Name ITC
  • Usage/Application Restaurant
  • Packaging Type LDPE Bags
  • Availability 1.5Kg
  • Country of Origin Made In India
  • Storage Temperature -18°c or below

ITC Master Chef Chicken Burger PattyTreat your taste buds to an authentic chicken burger experience within minutes! Crafted under the guidance of master chefs from ITC Hotels, this premium chicken patty delivers indulgent flavor and quality in every bite.

IngredientsChicken (51.2%), Breadcrumbs [Refined Wheat Flour (Maida)], and other premium ingredients.

Shelf LifeBest before 12 months from the date of packing.

Storage ConditionKeep frozen at -18°C or below. Do not thaw before cooking.

Cooking Methods

  • Deep Fry: Fry at 180°C for 3 minutes 30 seconds until the core temperature reaches 75°C.
  • Shallow Fry: Cook on medium flame at 160-170°C for 4-5 minutes, flipping occasionally until crisp and golden.
  • Air Fry: Brush with oil and air fry at 200°C for 8-10 minutes until the core temperature reaches 75°C.
  • Bake: Preheat oven to 220°C. Bake for 6-8 minutes on a tray brushed with oil, flipping halfway through.
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