Shanthi Food Industries

Kaveripattinam, Krishnagiri, Tamil Nadu

Fenugreek is a little plant that can reach a height of 23 feet. This plant has green leaves, little white blossoms, and pods with small golden-brown seeds. For thousands of years, fenugreek has been used in alternative and Chinese medicine to treat skin problems and a range of other maladies. It has lately acquired appeal in the kitchen as a spice and thickening agent. It's also present in products like soap and shampoo. Fenugreek seeds and powder are used in many Indian dishes because of its nutritional worth and slightly sweet, nutty taste. Thiamin, folic acid, riboflavin, niacin, vitamins A, B6, and C, as well as minerals such as copper, potassium, calcium, iron, selenium, zinc, manganese, and magnesium, are among them. Fenugreek leaves are also a good source of Vit K.

The fenugreek seeds supplied by Shanti food industries consist of the best quality seeds available in the market. Every batch of grains is checked repeatedly to ensure that they are of similar quality. This helps us in keeping the quality constant across our product. The shelf life of our product is 1 year and the seeds are sun-dried. This helps in preserving the aroma and flavor of the spice. Following such stringent measures when it comes to quality has promoted us as one of the best fenugreek seed suppliers India.

The health benefits of fenugreek seeds are as follows:

Saponins found in fenugreek aid in the reduction of cholesterol absorption from fatty diets. Saponins may also have a role in lowering cholesterol formation in the body, particularly LDL or bad cholesterol, according to certain research. It has been used as a herbal galactagogue or a plant that promotes milk production, since ancient times. Fenugreek has long been used by moms to boost breast milk production and enhance milk flow when nursing and breastfeeding. The mucilage in fenugreek seeds is claimed to help soothe gastrointestinal irritation and coat the stomach and intestinal walls, making it helpful heartburn or acid reflux cure.

100gm coriander powder is one of our most popular goods. This box offers the best quality natural coriander leaves that have been extracted and further processed. The quality is maintained throughout the process. This ensures that all of our products have the same taste, smell, and flavor. The coriander powder packaging has a one-year maximum shelf life. This ensures that our products do not spoil rapidly and may be stored for extended periods. All of these factors have contributed to Shanti Food Industries' reputation as a dependable 100gm coriander powder supplier. The FSSAI authorized our product.

Coriander, also known as Dhania, is an aromatic spice that can be found in almost every kitchen cabinet worldwide. Whether in the shape of small round seeds, fresh leaves, or powdered powder, this ancient herb has found its way into a variety of Indian cuisines, pickles, vegetable curries, and spice mixtures used in sambar or dal. We had no clue that these little seeds of magic delivered a deluge of health benefits and boosted the nutritional value of the meal, despite their distinct flavor complementing a range of cuisines.

Coriander has the potential to assist the body to minimize inflammation. Inflammation as a disease has been directly related to several unpleasant illnesses, including cancer and heart disease. Coriander's antioxidants have been related to lower inflammation and cancer cell proliferation in the lab.

Coriander is high in vitamin A, which helps nourish your retinas, keep your eyes moist, and safeguard your vision in general. Coriander is high in antioxidants, which helps our body by fighting oxidative chemicals such as free radicals. Free radicals are unstable oxygen molecules that can harm your cells and cause cancer, heart disease, and other diseases. Coriander's antioxidants aid in the removal of free radicals from the body, lowering the risk of some malignancies and even slowing the aging process.