Our Products
Our Complete range of products are Dry Oyster Mushroom and Oyster Mushroom.
Dry oyster manufacturing involves processing fresh oysters by cleaning, shucking, and sun-drying or dehydrating them to reduce moisture content below 10-15% for extended shelf life and export suitability. This product falls under HS code 0307.10 for oysters(fresh/chilled/frozen/dried/salted), treated as a value-added fishery product in India's export framework.