Flours #1831250

Customers can contact us for obtaining superior grade Full Fat Soya Flour at the most competitive prices. Based in Indore(India), our company is actively involved in furnishing varied demands of the buyers.

Our material handling procedure is very well managed by a team of experts and thus we ensure zero damage of the stored products stocked in our capacious warehousing unit. Prominent amidst the leading Supplier; count on us to avail the finest Wheat Flour.

Item code: full_fat_soy_flour soy flour is a product of milling soybean flakes that have either retained the soybeans naturally occurring oil to make full fat flour. Full fat flour products appears in enzyme active or toasted forms and in different particle sizes from ultra fine powders (i.e., soy flour). We are looking for export queries only. usesit is used in gluten and gluten free cooking alike to improve flavor and to add a wonderful moist quality to baked goods. It can also reduce the amount of fat absorbed when used in fried foods. it has binding properties, so it can reduce the need for other binding ingredients in baking, such as eggs. It can also slow the rate at which baked goods go stale. A bit like a natural preservative. health benefitsin addition to the excellent nutritional value of soy protein, scientists have found that consumption of soy protein can contribute to reducing the risk of heart disease by lowering blood cholesterol and increasing the flexibility of blood vessels. The fda has approved a health claim stating that 25 grams of soy protein in a daily diet low in saturated fat and cholesterol can help reduce total and ldl cholesterol that is moderately high to high. specification:product: full fat soya flour toasted protein40% min. fat content20% min. crude fiber3.50% max. moisture9% max. total ash7% max. acid insoluble ash0.35% max. urease activity0.5% max. physical formpowdercolouryellow to brownish yellowsmell & tastetypically soyadensity0.50 gmccsieve analysis95% < 20-60 mesh ( astm)total plate count50000 cellsgmcoliform < 10gm. e-colinilsalmonellanil25 gmyeast & mould < 100 cellsgm.