Shiv Export

Ring Road, Rajkot, Gujarat

They can be likewise used in stews and soups. They blend well. Coriander is an ingredient of indian garam masala, pickling spices and pudding spices and is used in cakes, breads and other baked foods.

Cumin Seeds & Powder offered by us is superior in quality and are in gread demand in international market.The offered seed is precisely processed using advanced technology and packaged in complete hygienic environment at vendors end. This seed is examined on various quality parameters using sophisticated machinery.Our cumin seeds are cleaned carefully and all the extraneous material is removed after plucking of the seeds, before the actual processing. It is an aromatic spice with a distinctive bitter flavor and strong, warm delectable aroma due to its abundant oil content , that adds rich taste to a recipe, used in culinary preparations. and widely used as a seasoning in Asian, American, European, African and Mexican cuisines.Main Two types of Cumin seeds black and white are available. White ones are generally used as ingradient of most curry powders, many savoury spice mixtures, and other large varieties of food.The black ones known as Shah Jeera is more pungent and mostly used in pulao and biryani.

Cumin Seeds that are a rich source of iron and manganese.India is the largest producer and consumer of Cumin in the world.seasonal nature of the crop and fluctuations in global demand and supply also influences the price in the country.In India, Cumin is sown in October-November and harvested in FEBRUARY-MARCH. Fresh crop generally reaches the market during March. Unjha in Gujarat is the main trading centre for Jeera in the country. Delhi, Jaipur and Rajkot are also known as major terminal markets for JeeraIt is
New Crop:MARCH APRIL

Medicinal Use:

anti-diabetic, immunologic, anti-epileptic, anti-tumour and antimicrobial propertiescumin can be used as an antioxidantcumin has also antimicrobial and antifungal propertiesprovide relief in digestive disorders