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sealing, printing, cooling and exhaust automatically. The products after packing can be prevented from oxidation, going mould, insects or getting damp, thus can be kept fresh for a longer time.
Manual Vacuum Packing Machine is a method of packaging that removes air from the package prior to sealing. This method involves (manually or automatically) packing items in a plastic film package, removing air from inside and sealing the package Shrink film is sometimes used to have a tight fit to the contents.
On a more short term basis, vacuum packing can also be used to store fresh foods, such as vegetables, meats, and liquids, because it inhibits bacterial growth.
