Green coffee refers to the raw or unroasted seeds (beans) of Coffea fruits. Green coffee beans are cleaned, dried, roasted, ground, and brewed to produce coffee. Coffee contains hundreds of components, each of which may have potential and independent pharmacological effects. Coffees effects on glycemic control and weight loss have been attributed to its other components, including chlorogenic acid, quinides, lignans, and trigonelline, all of which have been shown to improve glucose metabolism in animal studies.
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Kamal Manohar (Sree Impex)
Banjarahills, Hyderabad, Banjara Hills, Telangana - 500072, India
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