Sabut Urad Dal

Our Complete range of products are White Urad Dal and Black Urad Dal.

White Urad Dal

₹ 100 - ₹ 120 / Kilogram Get Latest Price

Min. Order (MOQ) 1 Ton
Country of Origin India
Color White / Creamy White
Shelf Life 6-12 Months (under Proper Storage Conditions)
Usage Idli, Dosa Batter, Vada, Dal, Curries
Botanical Name Vigna Mungo
Form Split Lentils (Without Skin)
Taste Profile Mild, Creamy, Slightly Nutty
Texture Soft, Smooth And Thick When Cooked
Processing Method Dehusked, Split & Polished

We are a trusted supplier and trader offering premium White Urad Dal sourced from India. These creamy white split lentils, also known as Vigna Mungo, have a mild taste and soft texture, perfect for making delicious idlis. With a shelf life of 6-12 months under proper storage conditions, our dehusked White Urad Dal is a versatile ingredient for various culinary creations. Experience the authentic flavors of Indian cuisine with our high-quality product.

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Black Urad Dal

₹ 100 - ₹ 120 / Kilogram Get Latest Price

Min. Order (MOQ) 1 Ton
Cultivation Type Organic
Country of Origin India
Form Whole
Color Black
Texture Thick, Creamy When Cooked
Shelf Life 6-12 Months (if Stored Properly)
Application Dal, Idli, Dosa Batter, Vada, Curries
Botanical Name Vigna Mungo
Taste Profile Rich, Earthy, Slightly Creamy
Processing Method Cleaned, De-Husked & Split (variant-based)

We offer premium Organic Black Urad Dal sourced from India. This whole dal is known for its rich taste profile and thick texture, perfect for making delicious dals. With a shelf life of 6-12 months when stored properly, our cleaned Black Urad Dal is a must-have for your pantry. Botanically known as Vigna Mungo, this dal is packed with nutrients and is ideal for a variety of culinary applications. Trust us as your reliable Supplier and Trader for top-quality Black Urad Dal.

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