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Oil Cake

We are leaders in the market for providing best range of Groundnut Cake and Soya Cake

Groundnut Cake

  • Type Organic
  • Shelf Life 12 Months
  • Moisture 8%
  • Protein 40% - 50%
  • Fat 10%
  • Oil 7%
  • Fiber 15% max
  • Silica 1.5%
  • Oil Content 10%
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Soya Cake

  • Moisture 9.0%
  • Oil Content 6.0%
  • Nitrogen 3.5%
  • Phosphorus 0.5%
  • Calcium 24%
  • Protein 45 G

We are main supplier of this product.

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