S. R. K. Products Private Limited

Peenya, Bangalore, Karnataka

Farm Shakthi Whole Wheat Atta is manufactured from the best known varieties of hard and golden brown wheat procured across the country. The grains are cleaned and ground in the traditional ‘chakkis’ and packed with modern machines to give the ever loving taste and nourishment. Farm Shakthi Whole Wheat Atta is rich in Fibre, vitamin and minerals. Farm Shakthi Whole Wheat Atta is great for making delightful home-made soft rotis which stay soft over time. Tasty Parathas and puris can also be prepared by Farm Shathi Whole Wheat Atta.

Nutritional Value of WheatWheat is rich in catalytic elements, mineral salts, calcium, magnesium, potassium, sulfur, chlorine, silicon, manganese, zinc, iodide, copper, vitamin B, and vitamin E. This wealth of nutrients is why wheat is often used as a cultural base or foundation of nourishment. Issues like mineral deficiencies can easily be overcome by consuming whole wheat.
Wheat is also recommended to treat sterility. Since germinated wheat comprises 2 or 3 times more vitamin B than common wheat; the seeds are used for useful for treating gastrointestinal conditions, skin diseases, respiratory illnesses, and cardiovascular ailments. Wheat is also known to help balance cholesterol levels and protect the heart.

Samrat Ragi Flour is prepared by grinding best quality Ragi(finger millets), grinded to perfection to give the required fineness, smooth texture and a pleasant colour.
Samrat Ragi Flour is immensely versatile, can be used to prepare dishes like dosa, roti, biscuits, porridge and numerous favorite delicious dishes, In every aspect Samrat Ragi Flour enhances the dish.