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Garlic

We offer the best product range of a Grade Garlic and Fresh White Garlic.

A Grade Garlic

  • Min. Order (MOQ) 10 Metric Ton
  • Number Of Flower Fresh
  • Quality Available A Grade
  • Application Used in Cooking & Medicine
  • Shelf Life 10-15 Days
  • Packaging Type Plastic Bag
  • Country of Origin India

Garlic is a pungent, aromatic bulb that has been a staple in both cooking and traditional medicine for centuries. Known for its bold, sulfuric flavor, garlic enhances the taste of a wide range of dishes, from savory meats to vibrant vegetables. Its versatility allows it to be used raw, roasted, or cooked, each method unlocking different nuances of flavor.

Beyond its culinary uses, garlic is renowned for its numerous health benefits. It is a natural remedy for reducing cholesterol and blood pressure, helping to prevent heart disease and supporting overall cardiovascular health. Garlic also has powerful antimicrobial properties, aiding in the prevention of infections and boosting the immune system. Rich in essential vitamins and minerals, particularly vitamin C and potassium, garlic contributes to overall wellness and vitality.

Whether as a flavor enhancer or a health tonic, garlic plays an important role in kitchens worldwide. Its unique flavor profile and array of health benefits make it an indispensable ingredient in both everyday meals and natural remedies.

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Fresh White Garlic

  • Min. Order (MOQ) 10 Metric Ton
  • Cultivation Type Natural
  • Application Used in Cooking & Medicine
  • Packaging Type Plastic Bags
  • Packaging Size 5 Kg
  • Quality Available A Grade
  • Country of Origin India

Garlic is a pungent, aromatic bulb that has been a staple in both cooking and traditional medicine for centuries. Known for its bold, sulfuric flavor, garlic enhances the taste of a wide range of dishes, from savory meats to vibrant vegetables. Its versatility allows it to be used raw, roasted, or cooked, each method unlocking different nuances of flavor.

Beyond its culinary uses, garlic is renowned for its numerous health benefits. It is a natural remedy for reducing cholesterol and blood pressure, helping to prevent heart disease and supporting overall cardiovascular health. Garlic also has powerful antimicrobial properties, aiding in the prevention of infections and boosting the immune system. Rich in essential vitamins and minerals, particularly vitamin C and potassium, garlic contributes to overall wellness and vitality.

Whether as a flavor enhancer or a health tonic, garlic plays an important role in kitchens worldwide. Its unique flavor profile and array of health benefits make it an indispensable ingredient in both everyday meals and natural remedies.

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