Future Commodity Co., Ltd

Bangkok, Thailand

Product Descriptionbasmati is a variety of long grain rice, famous for its fragrance and delicate flavour. Its name means "Queen of Fragrance" in Hindi.

Basmati rice has been cultivated in the Indian subcontinent for hundreds of years. The Himalayan foothills are said to produce the best basmati. Although all Basmati Varieties are fragrant rice of highest quality, commercially, The Super Basmati, a premium variety from Pakistan and Dehra Dun from India, are the most prized of the basmati varieties. Patna rice is a close cousin of basmati rice grown around Patna in Bihar. The best types of basmati rice are aged for several years before they are milled and sold, as rice cooks better with a lower moisture content.

The grains of basmati rice are much longer than they are wide, and they grow even longer as they cook. They stay firm and separate, not sticky, after cooking. Basmati rice is available both as a white rice and a brown rice. Both of these cook in about 20 minutes. Due to the high amount of starch clinging to the rice grains, many cooks wash this rice before cooking it. Soaking it for half an hour to two hours before cooking makes the grains less likely to break during cooking.

dear client
we are among the top 10 highest suppliers of rice from thailand and we have 4 main types of rice which are short grain rice, long grain rice, medium gran rice and round grain rice.
all our rices comes in 2 faces which are hard texture or soft texture and we supply it in respect of customers demands.
we have the various kinds of rices
-arborio rice-aromantic rice-basmati rice-broken rice-brown rice-calrose rice-white rice-sushi rice*-risotto rice*-red rice*-quick-cook rice:*-par-boiled rice*-paella rice*-jasmine rice*-glutinous rice*-chinese black ric*-basmati rice*-sticky rice*-polished rice*-forbidden rice*-wild rice *-glutinous rice (sweet rice, sticky rice)
1thai jasmine rice 100% (92% purity) the jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and jasmine must be 92% pure call for a common standard for export or domestic use.long grain (6.6 - 7.0mm) maximum 70.0%.short grain (6.2 - 6.0 mm) minimum 5.0%.whole kernels not less than 60.0%.size of broken having the length less 5.2 mm not exceeding 4.0%.size of head rice >=8.0mm.chalky kernels not exceeding 3.0%.white glutinous rice not exceeding 1.5%.paddy not exceeding 5 grains per 1 kg of rice.milling degree: extra well milled.

Dear Client
We are among the top 10 highest suppliers of rice from Thailand and we have 4 main types of rice which are Short Grain rice, Long Grain Rice, Medium Gran Rice and Round grain rice.
All our rices comes in 2 faces which are Hard texture or Soft Texture and we supply it in respect of customers demands.
We have the various kinds of rices
-Arborio Rice-Aromantic Rice-Basmati Rice-Broken Rice-Brown Rice-Calrose Rice-White Rice-Sushi rice*-Risotto rice*-Red rice*-Quick-cook rice:*-Par-boiled rice*-Paella rice*-Jasmine rice*-Glutinous rice*-Chinese black ric*-Basmati rice*-Sticky Rice*-Polished Rice*-Forbidden Rice*-Wild Rice *-Glutinous rice (sweet rice, sticky rice)
1THAI JASMINE RICE 100% (92% PURITY) The Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and Jasmine must be 92% pure call for a common standard for Export or Domestic use.Long Grain (6.6 - 7.0mm) maximum 70.0%.Short Grain (6.2 - 6.0 mm) minimum 5.0%.Whole kernels not less than 60.0%.Size of Broken having the length less 5.2 mm not exceeding 4.0%.Size of Head rice >=8.0mm.Chalky kernels not exceeding 3.0%.White glutinous rice not exceeding 1.5%.Paddy not exceeding 5 grains per 1 kg of rice.Milling degree: Extra well milled.

Dear Client
We are among the top 10 highest suppliers of rice from Thailand and we have 4 main types of rice which are Short Grain rice, Long Grain Rice, Medium Gran Rice and Round grain rice.
All our rices comes in 2 faces which are Hard texture or Soft Texture and we supply it in respect of customers demands.
We have the various kinds of rices
-Arborio Rice-Aromantic Rice-Basmati Rice-Broken Rice-Brown Rice-Calrose Rice-White Rice-Sushi rice*-Risotto rice*-Red rice*-Quick-cook rice:*-Par-boiled rice*-Paella rice*-Jasmine rice*-Glutinous rice*-Chinese black ric*-Basmati rice*-Sticky Rice*-Polished Rice*-Forbidden Rice*-Wild Rice *-Glutinous rice (sweet rice, sticky rice)
1THAI JASMINE RICE 100% (92% PURITY) The Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and Jasmine must be 92% pure call for a common standard for Export or Domestic use.Long Grain (6.6 - 7.0mm) maximum 70.0%.Short Grain (6.2 - 6.0 mm) minimum 5.0%.Whole kernels not less than 60.0%.Size of Broken having the length less 5.2 mm not exceeding 4.0%.Size of Head rice >=8.0mm.Chalky kernels not exceeding 3.0%.White glutinous rice not exceeding 1.5%.Paddy not exceeding 5 grains per 1 kg of rice.Milling degree: Extra well milled.