We are offering product: cocoa beans, machined, good fermented. Bean species: forastero. Origin:turkey, ivory coast, cameroon etc. Average bean size: 5 to 8 mm. Bean count per kg: 99 to 100 (+- 5 %). Colour: brown to dark brown. Quality: grade 1....
We offer african cocoa beans. We provide our valued customers with a wide range of dried and fermented cocoa beans. We are a noteworthy manufacturer, exporter and supplier of cocoa beans from cameron. Our offered range of cocoa beans is of optimum...
The Raw Cocoa Beans are mainly used to process various chocolate products, and are used in candies, beverage and baked food. The Cocoa Beans are normally processed into Cocoa Liquor, Cocoa Powder and Cocoa Butter before being made into chocolate...