Confectionery & Bakery Products

We are leaders in the market for providing best range of Cocoa Beans and Yeast

Cocoa Beans

Min. Order (MOQ) 24 Metric Ton

we are direct manufacturer and exporter of Cocoa and Coffee Beans for human consumption.we are capable of manufacturing and supplying 10000 MT Month for each of the above mention product .Our production capacity is in large scale hence we are large scale producer of those product in Cameroon. Our product meet the testing standard both national and international. Our Coffee and Cocoa Beans is from new crop, free from dead and alive weevils, free from bad taste and smell, free from Dioxin, is fully fermented, thoroughly dried, free from any insects or foreign matter and reasonably uniform in sizes and fit for human consumption andconsumed locally in our country of origin.Our packing is In new unified strong and clean jute bags of (50) Kg.net and all bags of each shipment is the same (identical) in weight, quality, shape and size.

Additional Information:

Payment Terms : L/C, Western Union, ,

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Yeast

Min. Order (MOQ) 18 Metric Ton
Number Of Flower powder
Brand Name mago
Certification iso
Shelf Life 2years
Number Of Flower Swelling
Packaging Type vaccum Box

Descriptions of Angel Low Sugar Instant Dry Yeast 500g for bread:

1. Ingredients: Yeast, sorbitan monostearate;

2. Dosage: 0.8-1.2% of the amount of flour;

3. Usage: Mix this baking powder directly with dry ingredients and then add water and stir well;

Packaging:

1.500g20/carton (vacuum packing);

2.Economical vacuum packing of 5kg or 10kg is also available upon request;

3.Outer carton package size: 320230260mm;

4.Quantity in a 20 ft container: 1700cartons;

5.Shelf life: 2 years in dry and cool places;

6.Product code: 80000194

Applications of Angel Low Sugar Instant Dry Yeast :

Suitable for bread making with no sugar or low sugar in recipe (sugar content in flour dough: 0-7%).

Notice: Avoid directly mixing the yeast with oil, salt and ice; add oil only after all the other ingredients added and mixed even. Adjust the dough's temperature between 26-28 C.

Additional Information:

Payment Terms : T/T, Western Union,

Packaging Details : Descriptions of Instant Yeast for bread:

1. Ingredients: Yeast, sorbitan monostearate;

2. Dosage: 0.5-1.2% of the amount of flour;

3. Usage: Mix this baking powder directly with dry ingredients and then add water and stir well;

Packaging:

1. 500g/450g/400g/125g/100g/90g/11g with carton outside (vacuum packing);

2. Economical vacuum packing of 5kg or 10kg is also available upon request;

3. Outer carton package size: 340210230mm;

4.Quantity in a 20 ft container: 1800cartons (500g/bag);

5. Shelf life: 2 years in dry and cool places;