PPTE JNL

Chernigov, Ukraine

SPECIFICATION OF THE PRODUCT Yellow split peas polished GOST 6201-68 (UKRAINIAN STANDARD) No. denomination of characteristics Description and the norms for the first sort 1. Type Split polished pea 2. Colour Yellow 3. Taste Normal, peculiar to pea, without foreign after-taste, not sour, not bitter 4. Odor Normal, peculiar to pea, without musty or mouldy odor or other foreign odor 5. Notice: It is permitted not more than 5% mixture of pea, colour of which is different from the colour of pea which has the certain colour 6. Humidity % not more 14.0 7. Trash admixture % not more 0.3 8. Including mineral admixture % not more 0.05 9. Damage % 2.5 10. Broken thru 10/64 % not more 4.0 11. Ground pea and pea meal Not admitted 12. Metallomagnetic admixture per 1kg of pea, not more (mg) 0.9 13. Infectiousness by crop plants pests Not admitted

Peas yellow 2-nd grade DSTU 4523:2006 No. denomination of characteristics Description and the norms 1 Main seed, % not more incl. seed lobe, % not more 90 10 2 Humidity % not more 15.0 3 Grain admixture, % not more incl.: damaged grain, % not more 5.0 5.0 eaten seed % not more 3.0 4 Small seed, % not more 5.0 5 Trash admixture % not more 4.0 Including spoilt peas % not more 2.0 Mineral admixture % not more 0.3 Harmful admixture % not more 0.2 6 Infectiousness by crop plants pests Not admitted