Vegetable Cutting Machine always comes where mass production is there so to keep up regular production in time for bulk vegetables the machines are widely used. Mainly Catterers, Hotels & Restaurants, NGOs, Hostels, Corporate Kitchens/Canteens etc. Features
- Body of machine is made from aluminum with S.S. Sharp edges blades & Slicers.
- Delivery Plate is also available.
- As per required sizes of vegetable blades are set.
- Easy Changability of Blades
- Cutting type
- Slicer Cutting
- Pce.Cutting
- Khaman Cutting
- Slicer Cutting - 1 mm., 3 mm., 10 mm, 20 mm.
- Piece Cutting - 10 mm., 10 X 10 mm, 20 X 20 mm
- Khaman Cutting
- Cutting for Potato, Finger Chips, Gourd, Brinjal, Cabbage, Tomato, Radish Chilly, Beetroot, Cucumber, Coriander Leaves, Power of Ladu, Coconut slicer.
- Proper Cleaning of Machine give better life to Machine
- Capacity of machine 80 Kg. 300 Kg.
- Hand operated version of Machine is also available on special demand.