Our Products
Our Complete range of products are Fish Fry Masala, Kanda Lasun Masala and Goda Masala.
KANDA LASOON MASALA is perfect blend of knada masala, stem less red chili, onion & garlic & great taste of onion & garlic.
Our kanda lasun masala is mothers recipe, in our kanda lasun masala we are using good quality of onion & garlic so it gets perfect taste of onion & garlic.
Kanda Lasun Masala is used in preparation of spicy vegetable with or without curry like stuffed brinjal, shev-bhaji, misal, chicken, mutton, fish and egg curry etc. or used as a dry masala with snacks like usal, missal, Vada Pav, Thali-peeth, Pakoda.
GODA MASALA a perfect blend of kada masala, coconut & red chilies. A traditional Maharashtrian cuisine with aromatic spices that lend a subtle sweet aroma without hints of pungency or heat.
Used for making Bharli Vangi, masale bhaat, tondli bhaat, Dal Amti, matki usal, bharli bhendi & katachi amti. Can also be used as a seasoning alternative in rotis, thalipeeth, bhaji.