Our Products
Leading Manufacturer, Supplier & Retailer of VAL SABJI.
THE VAL BEANS ARE RICH IN PROTEIN, CALCIUM AND FOLIC ACID, AND CAN BE EATEN COOKED, SEMI-COOKED AND FRIED TOO. THE BEANS CAN BE FRIED, CAUSING THE SKIN TO SPLIT OPEN, AND THEN SALTED AND/OR SPICED TO PRODUCE A SAVOURY CRUNCHY SNACK THAT IS LOVED BY ALL.
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Payment Terms : L/C, D/P, T/T,