Chennai, Tamil Nadu, India
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Our Products
We are suppliers ofGypsum Board Starchplays an important role in the manufacture of gypsum wallboard, protecting the gypsum crystals that form the bond between the gypsum core and the paper. These crystals, located at the edges of the wallboard, are subject to dehydration and breakage during high temperature exposure in the drying kilns. The starch holds water during kiln drying and protects these bonding crystals from dehydration. Severe dehydration causes the paper to peel off of the board core. Starch is gelatinized during the manufacturing process. Due to its hydrophilic nature, it functions by controlling the rate of water loss during drying of the board. Gelatinized starch migrates to the surface and controls the rate of crystallization of the gypsum, providing a strong bond between the gypsum and the liner.
Features:
Described as a White Cream color fine fluffy powder, the Maltodextrin Powder that we offer is in high demand with the clients. The Maltodextrin Powder is of superior quality. Used extensively in several industrial applications, the Maltodextrin Powder conforms to the industry standards. We offer the Maltodextrin Powder to clients at reasonable prices. Application Areas :
Packing :
Relevant Information :
| Clarity (20% w/v Solution) | Clear to Slight Hazy |
|---|---|
| Moisture (% w/w) | 5.0% Max |
| Dextrose Equivalent (% on DB) | 16 - 24 |
| pH (10% w/v Solution) | 5.50 - 6.50 |
| Bulk Density (Packed) gms/ml | 0.30 - 0.35 |
| Sulphated Ash % on D.B | 0.50% Max |
| Starch Test | Negative |
Reputed for its high quality, the Tapioca Starch Powder is in high demand with the clients. The Tapioca Starch Powder that we offer conforms to the quality standards demanded by the industry. The Tapioca Starch Powder is pure and free from impurities. The Tapioca Starch Powder we provide is preferred for use in several industrial applications. Description :
Application Areas :
Packing :
One of the most distinguished names; we are customers most preferred choice, offering excellent quality and certified Pregel Starch. Owing to the avant-garde infrastructure equipped with latest machines, we are capable of presenting immaculately tested Starch. We are backed with the assiduous staff members; we certify that the Starch is as per the international standards.
Texture & Feature : Off White color free flowing powder, free from rancidity and foreign matter.
Application : This stabilized starch is resistant to breakdown so there is no loss in viscosity when sauces and gravies are held on a steam table. To suspend solids and add viscosity without adversely masking flavors.
Additional Information:
Packaging Details : 50 kg HDPE bags
Specification
| Parameters | Specifications |
|---|---|
| Ph value (2% solution) | 38479 |
| Moisture content, % w/w | Max 8 % |
| Viscosity : 5% solution Brookfield viscometer (Model : LVDV II+ PRO) Temp: 30°c,Spindle No: 2 RPM : |
150 to 500 cps |
| Bulk density, (gm/ml) | 0.4 TO 0.7 |
