Food Grains & Cereals

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Sooji

Number Of Flower Semolina
Packaging Type Standard Packaging
Application Preparing Ready-to-eat Food Items
Material Wheat
Color Light Yellow
Quality Supreme Quality

Sooji is also known as Semolina is coarse/granulated wheat extracted after the milling of whole wheat. It is widely used for preparing ready-to-eat food items. Indian market hosts a variety of Semolina/Sooji. But, the one with standard-sized granules is the perfect choice for cooking as it can be further blended into finer particles as per the choice. Vikram roller flour mills produce supreme quality Sooji with the same nostalgic rustic taste and high nutritional value.

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Fresh Chakki Atta (Wheat Flour)

Number Of Flower Wheat Flour
Material Wheat Grains
Processing Method Stone Grinding
Coarseness Medium
Maida Content Zero
Softness High

Processing of Vikram Mills fresh wheat flour or Atta begins with picking the best-quality wheat grains. Numerous quality checks, washing, and filtration ensure the cleanest wheat before stone grinding it. Our wheat flour is neither too coarse nor too fine, representing the best consistency required for wheat flour. Maida content in wheat flour is zero, and Vikram roller flour mills atta can be easily differentiated by its taste, softness, sweet aroma, and fluffiness.

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