Peppercorn or black pepper comes from the fruit of the piper nigrum and is one of the founding ingredients of the western spice trade So much that marcopolo reports the location in which it is sold and grown frequently and in great detail. Modern excavations put pepper origin in kerala india.

History of Black Pepper oil:
Pepper is the dehydrated Fully grown berries of piper nigrum a mountaineering perpetual shrub for mostly found in places which are hot moist like southern india. Under the process of growth pepper vines are stalked over support as columns which can grow upto 5-6 meters tall and 1-2 meter in diameter. The mountaineering woody stems have inflated nods with cling roots at every node which helps in strengthening the vine to maintain standards.

Peppercorn or black pepper comes from the fruit of the piper nigrum and is one of the founding ingredients of the western spice trade So much that marcopolo reports the location in which it is sold and grown frequently and in great detail. Modern excavations put pepper origin in kerala india. These excavations also show early trade routes popping up between kerala  and countries in the middle east at least 1000B.C. in this area the world peppercorn has widely used and was even included. Mummification ceremonies including that of ramses II widely considered the pharaoh of the exodus of course most of the spices Egyptians came across ended up stuffed inside mummies by 100B.C. peppercorn had traveled east into china where the weather preffered its over their native Sichuan pepper.

Distillation & Properties of Black Pepper oil:
Prepare Black seeds and fill the water on the distilled kettle with a water level of about from the bottom of the Distiller and then close it. Turn the Distillation unit and then turn the timer of the plant to see the distillation process as specified control the water coming out of the condenser coil towards the separating funnel when evaporation has occurred on the distilled kettle so that no flooding occurs in the separation pipe periodically removing water through the tap. Take the separating tube from the distillation then do the disposal of water through the valve under the separating funnel as limited as the essential oil is obtained. From the result obtained measure of volume of essential oil obtained by a measuring unit. The measure oil volume is stored in a aluminium bottle or steal drums at room temperature and protected direct from sunlight because it will affect the quality of essential oils. After the stage each batch of essential oil is tested in GC/MS by analysis in VISHWANATH OILS PRODUCTS In lab section. By senior analyst and Constituents are b-caryophyllene, (b)-limonene, a-pinene, b-pinene, sabinene, b-bisabolene, a-copaene, (E)-b-farnesne, a-cubebene, d-3-carene.

Vishwanath Oils Products manufacturer of Pure Black Pepper oil (pipper Nigrum) in India.

Blends with Black peppper Oil :
Black pepper Oils blends well with Lemon, lime , lavender, sage, sandalwood, mandarin, ylang-ylang oil, clove oil, ginger oil, geranium oil, coriander oil, grapefruit oil, fennel and frankincense oil.

Constituents of Black pepper oil:
Each batch of essential oil is tested in GC/MS by analysis in VISHWANATH OILS PRODUCTS In lab section. By senior analyst and Constituents are b-caryophyllene, (b)-limonene, a-pinene, b-pinene, sabinene, b-bisabolene, a-copaene, (E)-b-farnesne, a-cubebene, d-3-carene.

Uses of Black pepper oil;

• Improves digestion:  Black pepper is remarkably beneficial for digestion because its stimulates the whole digestive system from the salivary glands in the mouth to the large intestine including secretion of digestive juices like acid and bile into the stomach to facilitating digestion. Black pepper can be safely used as a spice into the food of people who are on a bland diet or otherwise forbidden to have chillies.
• Reduces Arthritis pain:  This is one of the best qualities of black pepper il. It is warming stimulating and improves circulation. Thereby giving immediate relief for rheumatism and arthritis particularly during the winter when the symptoms are aggravated the most. It is also effective in removing toxins like uric acid from the blood.
• Detoxifies body: This is yet another beneficial property of black pepper oil. It protects the body from damages done by oxidants free radicals and also helps to repair these damages that have already been done. It also delays adverse effect of aging such as vision loss, macular degeneration, wrinkles of the skin, loss of mobility in the joints and nervous disorders and memory loss.
• Treat Bacterial infections : it has good antibacterial properties that you can enjoy without any adverse side affects. It is very effective in curing bacterial infections in the mouth colon digestive system and urinary tract. It also disinfects food that it is added to and protects them from bacterial infections for long periods.
• Dandruff Removal: Black pepper is very effective in curing dandruff as the chemical composition of this oil makes it a perfect remedy for dandruff mixing with an appropriate of warm coconut oil and castor oil. It can improve the quality of hair and make it healthy.
• Anti-inflammatory properties: Anti-inflammatory and anti-bacterial properties that help reduce acne. It also doubts up as a natural exfoliant to remove dead skincells while leaving your skin supple and radiant.

Precautions to use over Black pepper oil:
Black pepper is likely a safe when taken by mouth in amount a commonly found in food. Its likely unsafe when taken by mouth  large amount during pregnancy as it might caused an abortion.

Piperine  a chemical in black pepper oil might show blood clotting. Taking black pepper oil in amount greater than those in food might increases the risk of bleeding in people with bleeding disorders.

Garlic is believed to be originally native to central Asia as this is where it can currently be found growing wild evidence from historical records suggest that garlic has been cultivated for at least 5000 years. There are references to its use found from ancient Egypt india and china.

History of Garlic oil:
Garlic is believed to be originally native to central Asia as this is where it can currently be found growing wild evidence from historical records suggest that garlic has been cultivated for at least 5000 years. There are references to its use found from ancient Egypt india and china. Botanical name allium sativum commonly known as garlic it is a species in the onion genus with a history human use of over 7000 years garlic is native to central Asia and has long been staple in the Mediterranean region do well as a frequent seasoning in Asia , Africa and Europe.  It was known to ancient Egyptians and has been used for both culinary and medicinal purposes. Allium Sativum is a bulbous plant . its grows upto 0.6m (2ft in height) . its produces hermaphrodite flowers.

Distillation & Properties of Black Garlic oil:
Garlic oil is Processed mainly by using the fleshy cloves of the bulb itself, but the spathe and umbel the flowering seed head found on hardweek varieties can also be used. The ways to produce garlic oil by steam distillation method. The steam distillation steam is passes through chopped garlic and captured after it has condensed. This process produces an extremely concentrated reddish brown oil and is the method pharmaceutical grade garlic oil and food Grade oil is obtained. Each Batch of Garlic oil is tested in VISHWANATH OILS PRODUCTS Lab by senior analyst and the major components in the essential oil were sulfur containing compounds allyl methyl trisulfide , allyl(E)-1- Propenyl Disulfide, Dimethyl trisulfide, diallyl disulfide, diallyl trisulfide, and methyl (E)-1 propenyl disulfide. Allium Sativum have been used as a diaphoretic, diuretic, expectorant, and stimulant. Garlic oil have shown broad –spectrum, anti-bacterial, and antifungal activity and the plant has been used to treat tuberculosis coughs and colds. There is an inverse correlation between regular consumption of garlic and stomach cancer frequency. But there seems to be no correlation between garlic consumptions and other cancers. Garlic oil has been used for food preparations not only for its flavour but also a digestive aid.

Vishwanath oils products Manufacturer of Garlic oil (Allium sativum) in India.

Blends with Garlic Oil;
Garlic oil blends well with cardamom, sweet thyme , thyme , oregano, sage , majoram, mandarine, bergamot, vanilla , lemon, clove, Cinnamon.

Constituents of Garlic oil:
Each Batch of Garlic oil is tested in VISHWANATH OILS PRODUCTS Lab by senior analyst and the major components in the essential oil were sulfur containing compounds allyl methyl trisulfide , allyl(E)-1- Propenyl Disulfide, Dimethyl trisulfide, diallyl disulfide, diallyl trisulfide, and methyl (E)-1 propenyl disulfide

Uses of Garlic oil;

• To Promote Heart Health:  Garlic oil has been found to reduce the risk of cardio vascular diseases. It active component diallyl disulfide is responsible for its artherosclerotic effects. Its increases the fibrinolytic activity prevent blood clots in patients and healthy individuals. Garlic oil also increases the elasticity of blood vessels and circulation. Hence it may lower risk of cardiovascular diseases.
• Treatment for skin diseases and wounds:  The garlic oil have anti-inflammatory , anti-bacterial, fibrinolytic and wound healing properties that may make it a substitute for classic antibiotics and antiseptics. The sulfur containing compounds in garlic oil accelerate the formulation of new tissue and activate blood supply to open wounds.
• Healing fungal infections & Diseases: Garlic oil has excellent anti-fungal activity. It inhibits the growth of fungal species like candida abicans and penicillum funiculosum. Garlic oil and other garlic formulations can be used to treat candidiasis. Other fungal infections like tinea pedis ( foot infection) skin infection, and ear infection can be addressed with use of garlic oil.
• For Hair Growth & Promote Strength  : alopecia or hair loss can occur due to multiple reasons. Genetics tendencies environmental triggers exposure to chemicals medicines oxidative stress and prolonged illness area few of them. Aromatherapy with garlic oil is also a good option. It can improve blood circulation in your scalp . due to its phyto-chemical composition garlic oil exerts antibacterial activity as well .
• Relives Headache: Anecdotal evidence suggests that applying small amount of garlic oil to the temples or consuming a small amount of this concentrated oil can quickly relieve inflammation in the temples and capillaries. This may reduce the occurrence of migraine and headache.
• Prevent Obesity: The use of garlic oil is known to kick start the metabolism which equates to passive fat burning in addition to the cholesterol lowering power of the oil. Garlic can also help suppress the appetite while the sulfide compound can create a feeling of fullness which will reduce overeating and snacking between meals.

Precautions to use over Garlic oil:
Garlic oil is likely safe to use during pregnancy when taken in the amounts normally found in blood. Garlic oil is possibly unsafe when used in medicinal amounts during pregnancy and breast feeding. There is not safety  of applying garlic oil to the skin if you are pregnant or breast feeding. Pregnant or breast feeding stay on the safe side to avoid use.