Visnukumar Traders Private Limited Navi Mumbai, Maharashtra

• Country of OriginIndia
• Storage InstructionsCool Place
• Is It OrganicYes
• CertificationFSSAI Certified
• Cultivation TypeNatural
• Shelf Life6 Month
• Drying ProcessSun Dried
• UsageCooking

Pulses and Dhals are one of the most widely consumed health foods in the world. Being a major source of proteins, fibre, complex carbohydrates, vitamins and minerals, they are extremely nutritious and healthy. They have very low fat content and ideal for diets. India is one of the major exporters of pulses and dhals, as its most fertile soil and dry climate suits best for pulses cultivation. Indian pulses and dhals have uniform and consistent colour, texture, flavour and taste.

• Energy140 Kcal
• Fat19.73%
• Protein1.40 g/ 100g
• Carbohydrates20 g/ 100g
• Sugar0.00g
• BenefitsHealthy and pure
• Calories per 100gm60%

Pickles  are the favourite, authentic taste of India and are masterpieces of traditional Indian Culinary art. They are the mixture of one or more dried vegetables with oil and mix spices and preserved in brine and vinegar.  We process mouth watering pickles traditionally with Home-made touch, in our well- equipped processing unit under utmost hygienic conditions. We pack pickles in glass bottles of 300 gms. We also offer different packing size according to our Buyer’s requirements.

APPALAM  is the finest ethnic food stuff of Indian origin and a favourite snack food of millions across the globe. It is a natural, healthy and lip-smacking delicacy, a crunchy wafer. Unlike any other processed food or side dish, APPALAM has its various name tags like Madras Plain Pappadam, Papads, Pappad, Appalam, Appalums, Pappadoms, and Pappadum in different countries.   Plain  APPALAM  is made up of Fine Urid flour, pure vegetable oil and salt. Various spices like Pepper, Cumin Seeds, Red Chillies, Green Chillies, Garlic etc are added, to give different varieties of appalam with different taste and flavour. Appalam is rich in vitamins and other nutrients and is almost free from fat, as its oil take in, is neglible.We manufacture and process unmatched quality and delicious Indian Appalam/Pappads under a very hygienic production conditions with careful quality control methods. The demand for Appalam, abroad, is very much, and we do a good volume of  APPALAM Exports  in our  CHAKRA BRAND  and in our Buyer’s Brand. Infact, it is very true that our relationship with our Buyers has strengthened so much, because of our export of our finest premium quality Appalam.   We produce the following varieties of Appalam. The very name of all the varieties tell about the spices added in each variety. Each variety of Appalam has its own flavour and taste, competing with each other. We pack in 70, 140, 200, 300 gms pouches and conventional paper packs.