STORAGE : Keep in dry, cool place and avoid sun exposure
Weight Net : 75 g (4 Cubes) Ingredients: Salt 35%-40%, Sugar 30%- 35%, Monosodium Glutamate 6%-10%, Spices 10%-15%. Usage: Disoive 4 cubes into 2 liters of harm bouillon add sauteed crabs meat and banh canh, and boil.Add flour until the mixture...
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