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Fresh Vegetables

Leading Manufacturer, Supplier & Retailer of Fresh Tomato and Fresh Potato.

Fresh Tomato

  • Number Of Flower Fresh
  • Cultivation Type Organic
  • Shelf Life 1 Month
  • Part Vegetable
  • Nutritional Value Niacin, Thiamin, Vitamin B6, Magnesium, Folate, Phosphorus and Copper
  • Energy 17.69 Calories (per 100 g)
  • Calories 18
  • Temperature 12 Degree c
  • Storage periods Approx. 14 days
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Fresh Potato

  • Number Of Flower Fresh
  • Number Of Flower Bright Yellow Flesh & Skin Surface
  • Application Used as vegetable
  • Part Vegetable
  • Self Life 25 days from date of packing
  • Vitamin C 32%
  • Iron 4 %
  • Vitamin B-6 15%
  • Calories 86 Per 100 gm
  • Nutrition 321 kJ (77 kcal)
  • Storage Room Temperature
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