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Min. Order (MOQ)
25 Kilogram
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Certification
FSSAI Certified
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Country of Origin
India
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Shelf Life
6 - 12 Months
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Packaging Type
Pouches / Jars / Airtight Containers
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Usage/Application
Seasoning For Rice, Idli, Dosa, Chutneys, Or Curries
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Other Ingredients
Red Chili, Cumin Seeds, Garlic, Salt, Oil
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Flavor & Aroma
Strong Curry Leaf Aroma, Mildly Spicy
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Net Weight
120g
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Speciality
Natural, No Preservatives, Gluten-free, Vegan
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Storage
Airtight Container Away From Moisture And Sunlight
We offer FSSAI Certified Curry Leaves Podi sourced from India, with a shelf life of 6-12 months. Available in pouches, jars, or airtight containers, this seasoning for rice contains red chili and boasts a strong curry leaf aroma. Each 120g pack is a natural blend, best stored in an airtight container away from moisture and sunlight. Ideal for exporters, suppliers, and traders looking to add a touch of authentic Indian flavor to their products.