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Contact SupplierCassia oil is extracted from the leaves, bark, twigs and stalks by steam distillation.
Cassia oil should not be used on the skin as it is a dermal irritant, dermal sensitizer and is a mucus membrane irritant. It must also be avoided in pregnancy.
The main chemical components of cassia oil are cinnamic aldehyde, cinnamyl acetate, benzaldehyde, linalool and chavicol.
The therapeutic properties of Cassia oil are carminative, anti-diarrhea, anti-microbial and anti-emetic.
Cassia as a dried herb can be useful for digestive complaints such as flatulence, colic, dyspepsia, diarrhea and nausea. It can also be used for colds, influenza, fevers, arthritis and rheumatism.