Our Products
Our Complete range of products are Salmon Fish and Sturgeon Caviar.
name:frozen sea fish
1.portion:tail-on, head-off, skin-on, iqf
2.moq:1*20'fcl
3.certificate:fda, eec, qs, iso, haccp
quality: fresh malossol
colour: light gray, gray, dark gray, light black, amber and brown
size of eggs: >2.6 mm s
alt content: 3.03.5 %, does not include preservatives or additives
shelf life: 4 months on production date
storage: -2 -/+ 0 c
chemical tolerances: according to european laws
packaging: 10 g, 30 g, 50 g, 125 g, 250 g, 500 g in labeled metal vacuum tins 0, 5 and 1, 0 kg rubberband tins for repacking
.Additional Information:
Packaging Details : PACKAGING: 10 g, 30 g, 50 g, 125 g, 250 g, 500 g in labeled metal vacuum tins 0, 5 and 1, 0 kg rubberband tins for repacking