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A thickening agent or thickener is a A thickening agent or thickener is a substance which can increase the viscosity of a liquid without substantially changing its other properties. Edible thickeners are commonly used to thicken sauces, soups, and puddings without altering their taste; thickeners are also used in agrochemical industry, paints, inks, and cosmetics.
Thickeners may also improve the suspension of other ingredients or emulsions which increases the stability of the product. Thickening agents are often regulated as food additives and as cosmetics and personal hygiene product ingredients which can increase the A thickening agent or thickener is a substance which can increase the viscosity of a liquid without substantially changing its other properties. thickeners are commonly used to thicken sauces, soups, and puddings without altering their taste; thickeners are also used in agrochemical industry, paints, inks, and cosmetics.
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