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NDINGI GENERAL TRADING LLC
location Dubai, United Arab Emirates

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Our Products

  1. Food Grains & Cereals 3 Products available
  2. Seeds & Plant Saplings 3 Products available
  3. Butter 2 Products available
  4. Flours 2 Products available
  5. Dried Fruits 2 Products available
  6. Coffee 1 Products available
  7. Bird Food 1 Products available
  8. Edible Oils 1 Products available
  9. Industrial Chemicals 1 Products available
  10. Pulses 1 Products available
  11. Cooking Oil 1 Products available
  12. Cashew Nuts 1 Products available
  13. Sauces 1 Products available
  14. Food Grains 1 Products available
  15. Raisin 1 Products available
  16. Tropical Fruits 1 Products available
  17. Oil Seeds 1 Products available
  18. Paper & Paper Products 1 Products available
  19. Bakery Flavors 1 Products available
  20. Confectionery & Bakery Products 1 Products available
  21. Others Products 2 Products available

Butter

Our Complete range of products are Cocoa Butter and Cashew Butter.

Cocoa Butter

  • Min. Order (MOQ) 20 Gallon
A purely natural butter that is reported to have so many amazing uses and benefits. This finest quality cacao butter has been refined by being gently heated and filtered; nothing has been added so it remains 100% pure cacao butter. This is cosmetic grade butter that melts at body temperature and is commonly used for soaps, lotions, balms and creams. The butter has a slight scent and is a creamywhite solid that becomes an oily yellow colour when melted. Our aim is to provide the very best quality products and the lowest possible prices. All products, where possible, are packaged with recycled or natural materials. 100% cacao butterfood gradeperfect for baking and cooking
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Cashew Butter

90,500 / Ton Get Latest Price
  • Min. Order (MOQ) 500 Kilogram
  • cashew nut butter cashew butter

production:cashews are always sold shelled because the interior of the shells contains a caustic resin, known as cashew balm, which must be carefully removed before the nuts are fit for consumption. The process involves soaking in water, roasting, shelling, drying, cooling, peeling, and grading.the cashew is then lightly roasted to enhance flavor and facilitate grinding into cashew butter.
qualities:cashew nuts, like most nuts, are high in protein and low in carbohydrates andpacked with soluble dietary fiber, vitamins, minerals and numerous health-promoting phyto-chemicals. They are rich in"heart-friendly" monounsaturated-fatty acids like oleic and palmitoleic acids, abundant in essential minerals like manganese, potassium, copper, iron, magnesium, zinc, and selenium, as well asa good source of b vitamins and folate.
common use:cashews are a popular ingredients in sweet as well savory dishes worldwide.thesweet and creamy taste and nutritional density makes cashew butter an outstanding addition to a wide variety of foods and beverages including smoothies, energy bars, salad dressings or sauces, soups or stews, stirred into oatmeal or spread on pancakes or in sandwiches, in desserts and as toppings, or enjoy straight from the jar!

storage:due to their high content of oleic acid, cashews are more stable than most other nuts but in order tominimize oxidation we recommendstorage in a tightly sealed container in the refrigerator (or frozen to extend shelf life to about 1 year). Cashew butter should always be refrigerated once it is opened to minimize oil separation.

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