We are offering Tamarind Concentrate, which is processed using completely fresh and natural tamarind fruits. Prepared in hygienic environment, using advanced machines and processing equipment, our tamarind concentrate has long shelf life and premium taste. Our tamarind concentrate contains natural sugar & 12% tartaric acid, which makes it extremely tart in taste. Storage recommendation :to be stored at ambient temperature preferable between 4 - 30chigher temperature and direct exposure to sunlight must be avoided to enhance shelf lifeshelf life :24 months from the date of manufacturing (when stored as per storage recommendations)widely used as souring agent commonly used inindian curries and chutneysthai, mexican and mediterranean cookingin juice formas great secret barbequeas sauce and marinade ingredientpreservatives :the product is completely natural and is free from added sugar, color, preservative of any kind or class.product is natural and free from added sugar, added color and preservative of any class.
Specifications :
| Parameters | Results |
| Appearance & Color | Dark Brown Viscous Liquid |
| Brix | 65o Brix ± 1 |
| Acidity (As Tartaric Acid) : % w/w | 11.50% |
| Water Insoluble Matter % w/w | 1.00% |
| Ph (of 1% w/w solution) | 2.68% |
| Total Viable Count/gm | 90 |
| Heavy metals & Bacteria and E.coli | Nil |
| Preservatives & Additives | Nil |
| Acidity (As Tartaric Acid): %w/w | 11.50% |
| Industry Packaging | 55 Kg HDPE Cans |
| Commercial Packaging | 100 grams /
200 grams /
500 grams Pouches /
Sachets |
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G.n. Rao (Agrixpo Industries)
Ida 69, Nellimarla, Vizianagaram (a. P), Andhra Pradesh - 535217, India
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