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  1. Tea 32 Products available
  2. Essential Oil 8 Products available
  3. Aromatic & Essential Oils 5 Products available
  4. Pure And Natural Herbs 5 Products available
  5. Herbal Tea 4 Products available
  6. Herbal And Ayurvedic Extract 3 Products available
  7. Tea & Coffee 2 Products available
  8. Fruit Teas 1 Products available
  9. Saffron 1 Products available
  10. Salon & Beauty Equipment 1 Products available
  11. Food Additives 1 Products available
  12. Seeds 1 Products available
  13. Herbal Extract 1 Products available
  14. Food Grains & Cereals 1 Products available
  15. Natural Flowers 1 Products available
  16. Edible Oils 1 Products available
  17. Artificial Plants & Flowers 1 Products available
  18. Coir & Agro Products 1 Products available
  19. Industrial Chemicals 1 Products available
  20. Art Materials 1 Products available
  21. Dry Fruits & Nuts 1 Products available
  22. Herbal Products 1 Products available
  23. Onions 1 Products available
  24. Others Products 11 Products available

Tea & Coffee

Our offered Product range includes Kashmiri Kahwa Tea and Hibiscus Tea.

Kashmiri Kahwa Tea

800 - 1,000 / kg Get Latest Price
  • Min. Order (MOQ) 50 Kilogram
  • Number Of Flower Kashmiri Kahwa Tea
  • Storage Condition Dried
  • Certification FSSAI Certified
  • Application Slimming
  • Feature Good Flavour, Healthy To Drink
  • Part Leaf
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Hibiscus Tea

300 - 700 / Kilogram Get Latest Price
  • Min. Order (MOQ) 50 kg
  • Packaging Type Plastic Packet
  • Type Hibiscus Tea
  • Certification FSSAI Certified
  • Cultivation Type Organic
  • Feature Good Taste, Nice Frangrance
  • Function Improve Eyesight
DESCRIPTION

Hibiscus is a large genus of flowering plants, growing primarily in tropical and subtropical regions, whose flowers are used for a wide range of medicinal purposes and edible products ranging from making jams and jellies to lowering blood pressure, aiding in weight loss, reducing cholesterol and, in some cases, treating cancer. Flowers from the Hibiscus sabdariffa are generally consumed by brewing a medicinal tea or eaten in salads. Like many herbal preparations, however, healing properties and potentially hazardous side effects are associated with the consumption of the plant. Certain precautions should be taken.

Medicinal Uses – Hibiscus flowers, roots and leaves, are anodyne and emmenagogue. They regulate menstruation and stimulate blood circulation. Flower extract has been traditionally used for liver disorders, high blood pressure and as an aphrodisiac. Young leaves and flowers are used in case of headache. Decoction of leaves, root and flower are helpful in treatments of arthritis, boils and coughs, and the flower is used externally in cases of sprains, wounds and ulcers. Hibiscus tea is rich in Vitamin C.

Other Uses – In foods and beverages, hibiscus is used as a flavouring. It is also used to improve the odour, flavour, or appearance of tea mixtures.Hibiscus tea benefits are only now being discovered the world over although places in Asia have long known about it.

Hibisbus tea is made from the hibiscus flower called Hibiscus sabdariffa. Hibiscus tea comes from the genus Hibiscus, in the mallow family (Malvaceae), and is native to warm, temperate and tropical regions. A recent study revealed that hibiscus tea contains a number of different antioxidants that may help to protect against cell-damaging free radicals. These teas also may help control high blood pressure.

There are several teas that contain hibiscus, among them are: sour tea, red zinger tea, and sorrel tea.

Here are some of the health benefits that have been discovered:

Lowers blood pressureGood for lowering high cholesterolStrengthens the immune system as it is rich in Vitamin C

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