PROCESS OF MAKING ICE CREAM 1.Prepare tools and materials, including ice cream powder, 5000ml measuring cup, eggbeater, silica gel scraper. 2.Sauce Mixing:add 2.5-3L (0.6-0.8Gallons) water into 1Kg (2.2Lbs) ice cream powder. 3.Stir well with eggbeater and let it sit for 15 minmore...
India's first combo machine gives 3 ripple and 1 plain softy ice cream & thick shake with pump (increases volume up to 80 % for softy ice cream and 70 % for thick shake). Completely electro mechanical. Available in 3 phase & double compressor. Features : Compact model and elegantmore...
The Softy Ice Cream Machine, that we supply, has a built-in digital timer, which allows the ice cream maker to function automatically for the preset time. Our machine is reckoned for its hassle-free performance. more...
We are manufacturing Double Flavour Ice Cream Machines that are fabricated using well tested qualitative material sourced from the trusted vendors. Our Double Flavour Ice Cream Machines are also provided with the facility of applying colours in form of syrups as the ice cream is more...
We are manufacturing Single Flavour Ice Cream Machines that are fabricated using well tested qualitative material sourced from the trusted vendors.These are available with at least one storage container, which is connected to a freezing cylinder that contains a mixing spiral, themore...