Aricia

A grade Dry Oyster Mushroom.

Fresh Organic Oyster Mushroom.

Sun Dried

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Oyster mushrooms, with their delicate flavor and soft texture, have been a staple in many cuisines for centuries. But beyond their culinary appeal, oyster mushrooms offer a wealth of benefits that make them a nutritional powerhouse. Let's dive into the advantages of incorporating oyster mushrooms into your diet.

*Nutritional Benefits*

Oyster mushrooms are an excellent source of essential nutrients, including:

1. *Protein*: Oyster mushrooms are high in protein, making them an excellent option for vegetarians and vegans.

2. *Fiber*: Rich in dietary fiber, oyster mushrooms can help promote digestive health and support healthy blood sugar levels.

3. *Vitamins and Minerals*: Oyster mushrooms are a good source of vitamins B, C, and D, as well as minerals like copper, selenium, and potassium.

*Immune System Support*

Oyster mushrooms contain a unique compound called beta-glucan, which has been shown to stimulate the immune system and increase its response to infection. This makes oyster mushrooms a potential adjunct therapy for individuals with compromised immune systems.

*Antioxidant and Anti-Inflammatory Effects*

Oyster mushrooms contain a range of antioxidants, including polyphenols and flavonoids, which can help protect against oxidative stress and inflammation. This can lead to a reduced risk of chronic diseases like heart disease, cancer, and neurodegenerative disorders.

*Cardiovascular Health*

The fiber, potassium, and antioxidants in oyster mushrooms can help support cardiovascular health by:

1. *Lowering Cholesterol*: The fiber in oyster mushrooms can help bind to bile acids and reduce cholesterol levels.

2. *Reducing Blood Pressure*: The potassium content in oyster mushrooms can help lower blood pressure and reduce the risk of cardiovascular disease.

*Cancer Prevention*

Oyster mushrooms contain a range of bioactive compounds that have been shown to have anti-tumor and anti-cancer properties. These compounds can help:

1. *Inhibit Cancer Cell Growth*: The antioxidants and polyphenols in oyster mushrooms can help prevent cancer cell growth and proliferation.

2. *Induce Apoptosis*: The bioactive compounds in oyster mushrooms can help induce apoptosis, or programmed cell death, in cancer cells.

*Digestive Health*

Oyster mushrooms contain prebiotic fiber, which can help support the growth of beneficial gut bacteria. This can lead to a range of benefits, including:

1. *Improved Digestion*: A healthy gut microbiome can help improve digestion and reduce symptoms of irritable bowel syndrome (IBS).

2. *Boosted Immune System*: A healthy gut microbiome can also help support the immune system and reduce inflammation.

*Environmental Benefits*

Oyster mushroom cultivation has a range of environmental benefits, including:

1. *Low Carbon Footprint*: Oyster mushroom cultivation requires minimal resources and energy, making it a sustainable option.

2. *Waste Reduction*: Oyster mushroom cultivation can help reduce waste by utilizing agricultural byproducts as substrate.

*Conclusion*

Oyster mushrooms offer a wealth of benefits that make them a nutritional powerhouse. From their high protein and fiber content to their immune system support and antioxidant effects, oyster mushrooms are a great addition to a healthy diet. With their potential to support cardiovascular health, cancer prevention, and digestive health, oyster mushrooms are a versatile ingredient that can be enjoyed in a range of dishes. Whether you're a foodie, a health enthusiast, or an environmental advocate, oyster mushrooms are definitely worth exploring.

Fresh & Dry Cordyceps Mushroom Available with A Grade Quality.

Advance orders required for bulk quantity.

Sample available but paid.

Lab Report Available.

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Cordyceps militaris, a type of fungus, has been a cornerstone in traditional Chinese medicine for centuries. Its unique growth habits and impressive list of potential health benefits have garnered significant attention in recent years. Let's dive into what makes this fungus so special.

*What is Cordyceps militaris?*

Cordyceps militaris is a fungus that grows on the larvae of insects, typically caterpillars. It's native to the mountainous regions of China, where it's been used in traditional medicine for its numerous health benefits. The fungus infects the caterpillar, eventually killing it, and then produces a fruiting body that resembles a tiny, orange-brown stick.

*Bioactive Compounds*

Cordyceps militaris contains a wealth of bioactive compounds, including:

1. *Polysaccharides*: These complex carbohydrates have been shown to have immunomodulatory effects, meaning they can help regulate the immune system.

2. *Nucleosides*: These compounds have been found to have antiviral and antitumor properties.

3. *Cordycepin*: A unique compound with antimicrobial properties.

4. *Adenosine*: A nucleoside with anti-inflammatory and antioxidant effects.

*Potential Health Benefits*

Research has highlighted a range of potential health benefits associated with Cordyceps militaris, including:

1. *Immune system support*: The polysaccharides and other bioactive compounds in Cordyceps militaris may help boost the immune system, reducing inflammation and improving overall health.

2. *Antiviral and antitumor properties*: The nucleosides and cordycepin in Cordyceps militaris have been shown to have antiviral and antitumor effects, making it a potential adjunct therapy for various diseases.

3. *Antioxidant and anti-aging effects*: The adenosine and other antioxidants in Cordyceps militaris may help reduce oxidative stress, promoting healthy aging and reducing the risk of chronic diseases.

4. *Improved exercise performance*: Some studies suggest that Cordyceps militaris may improve exercise performance by increasing oxygen uptake and reducing fatigue.

*Traditional Uses*

In traditional Chinese medicine, Cordyceps militaris has been used to:

1. *Tonify the kidneys*: Cordyceps militaris is believed to have a nourishing effect on the kidneys, which are associated with vitality and energy.

2. *Relieve respiratory issues*: The fungus has been used to treat conditions such as bronchitis, asthma, and chronic coughs.

3. *Improve overall vitality*: Cordyceps militaris is often used as a general tonic to promote overall health and well-being.

*Cultivation and Availability*

Due to its limited natural availability, Cordyceps militaris is often cultivated using various methods, including solid-state fermentation and liquid-state fermentation. This has made the fungus more accessible and affordable for use in dietary supplements, food products, and traditional medicine.

*Conclusion*

Cordyceps militaris is a fascinating fungus with a rich history in traditional Chinese medicine. Its unique bioactive compounds and potential health benefits make it an exciting area of research, with applications in immune system support, antiviral and antitumor therapies, and antioxidant effects. As interest in natural health products continues to grow, Cordyceps militaris is likely to remain a popular and versatile ingredient in the world of traditional medicine and dietary supplements.

Fresh Oyster Mushroom Spawn Available. Made on order.

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Oyster mushroom spawn is a crucial component in the cultivation of oyster mushrooms. Spawn refers to the material used to grow mushrooms, and in the case of oyster mushrooms, it's typically made from a mixture of substrates and mycelium.

*What is Oyster Mushroom Spawn?*

Oyster mushroom spawn is a blend of sterilized substrates, such as straw, compost, or wood chips, that have been inoculated with oyster mushroom mycelium. The mycelium is the vegetative part of the mushroom, consisting of a mass of branching, interconnected hyphae. When the spawn is introduced to a suitable environment, the mycelium colonizes the substrate, eventually producing oyster mushrooms.

*Types of Oyster Mushroom Spawn*

There are several types of oyster mushroom spawn, each with its own advantages and disadvantages:

1. *Straw Spawn*: Made from sterilized straw, this type of spawn is ideal for growing oyster mushrooms in a controlled environment.

2. *Compost Spawn*: Created from composted organic matter, this spawn is rich in nutrients and microorganisms, promoting healthy mycelium growth.

3. *Wood Chip Spawn*: Made from sterilized wood chips, this spawn is often used for outdoor cultivation, as it can withstand varying environmental conditions.

4. *Plug Spawn*: This type of spawn consists of small, cylindrical plugs of substrate inoculated with mycelium, often used for inoculating logs or stumps.

*How Oyster Mushroom Spawn is Made*

The process of creating oyster mushroom spawn involves several steps:

1. *Substrate Preparation*: The substrate is sterilized to eliminate any contaminants and prepared for inoculation.

2. *Mycelium Inoculation*: The oyster mushroom mycelium is introduced to the substrate, allowing it to colonize and grow.

3. *Incubation*: The inoculated substrate is incubated in a controlled environment, promoting mycelium growth and colonization.

4. *Spawn Production*: The colonized substrate is then used as spawn, ready for inoculating new substrates or growing oyster mushrooms.

*Benefits of Using High-Quality Oyster Mushroom Spawn*

Using high-quality oyster mushroom spawn can significantly impact the success of your mushroom cultivation. Benefits include:

1. *Increased Yield*: High-quality spawn can lead to increased mushroom yields and better fruiting body quality.

2. *Improved Disease Resistance*: Healthy mycelium and spawn can reduce the risk of disease and contamination.

3. *Consistent Quality*: Reliable spawn ensures consistent mushroom quality, flavor, and texture.

*Conclusion*

Oyster mushroom spawn is a critical component in the cultivation of oyster mushrooms. Understanding the different types of spawn, how it's made, and the benefits of using high-quality spawn can help mushroom enthusiasts and commercial growers achieve success in their cultivation endeavors. By selecting the right spawn and following proper cultivation techniques, growers can enjoy a bountiful harvest of delicious and nutritious oyster mushrooms.

Cordyceps sinensis, a rare and exotic fungus, has been a cornerstone in traditional Chinese medicine for centuries. This unique fungus grows at high altitudes in the Himalayas and Tibetan Plateau, typically between 3, 500 to 5, 000 meters above sea level.

*What is Cordyceps sinensis?*

Cordyceps sinensis is a parasitic fungus that infects the larvae of certain insects, typically caterpillars. As the fungus grows, it eventually kills the host and produces a fruiting body that resembles a small, brown stick. The fungus and the infected caterpillar are harvested together, which is why Cordyceps sinensis is often referred to as "caterpillar fungus."

*Traditional Uses*

Cordyceps sinensis has been used in traditional Chinese medicine for its numerous health benefits, including:

1. *Immune system support*: Cordyceps sinensis is believed to boost the immune system and increase the body's resistance to disease.

2. *Antiviral and antibacterial properties*: The fungus has been shown to have antiviral and antibacterial effects, making it a potential treatment for various infections.

3. *Anti-aging and antioxidant effects*: Cordyceps sinensis is thought to have anti-aging properties, reducing oxidative stress and promoting overall health.

4. *Improved physical performance*: The fungus is believed to enhance physical performance, increase stamina, and reduce fatigue.

*Modern Research*

Modern research has confirmed some of the traditional uses of Cordyceps sinensis, including:

1. *Immunomodulatory effects*: Studies have shown that Cordyceps sinensis can modulate the immune system, increasing its response to infection and disease.

2. *Antitumor and anticancer properties*: The fungus has been found to have antitumor and anticancer effects, making it a potential adjunct therapy for cancer treatment.

3. *Antioxidant and anti-inflammatory effects*: Cordyceps sinensis has been shown to have antioxidant and anti-inflammatory effects, reducing oxidative stress and inflammation.

*Conservation Status*

Cordyceps sinensis is listed as an endangered species due to overharvesting and habitat degradation. Efforts are being made to conserve and sustainably harvest the fungus, as well as cultivate it artificially.

*Cultivation and Availability*

Due to its rarity and high demand, Cordyceps sinensis is often cultivated artificially using various methods, including solid-state fermentation and liquid-state fermentation. This has made the fungus more accessible and affordable for use in dietary supplements and traditional medicine.

*Conclusion*

Cordyceps sinensis is a unique and fascinating fungus with a rich history in traditional Chinese medicine. Its potential health benefits, including immune system support, antiviral and antibacterial properties, and anti-aging effects, make it a valuable ingredient in traditional medicine. However, its conservation status and limited availability highlight the need for sustainable harvesting and cultivation practices. As research continues to uncover the benefits and potential uses of Cordyceps sinensis, this fungus remains an important and highly valued component of traditional medicine.

Cordyceps militaris culture refers to the cultivation of this valuable fungus, renowned for its medicinal properties and potential health benefits. Here's a comprehensive overview of Cordyceps militaris culture:

*Cultivation Methods*

Cordyceps militaris can be cultivated using various methods, including:

1. *Solid-state fermentation*: This method involves growing the fungus on a solid substrate, such as rice, grains, or silkworm pupae.

2. *Liquid-state fermentation*: This method involves growing the fungus in a liquid medium, such as broth or water.

3. *Artificial cultivation*: This method involves simulating the natural environment of the fungus, using controlled temperature, humidity, and light conditions.

*Benefits of Cultivation*

Cultivating Cordyceps militaris offers several benefits, including:

1. *Increased availability*: Cultivation makes it possible to produce large quantities of the fungus, reducing reliance on wild harvesting.

2. *Consistent quality*: Cultivation allows for control over growing conditions, ensuring consistent quality and potency.

3. *Sustainability*: Cultivation reduces the pressure on wild populations, promoting sustainability and conservation.

*Cultivation Process*

The cultivation process for Cordyceps militaris typically involves:

1. *Spore isolation*: Isolating high-quality spores from mature fruiting bodies.

2. *Inoculation*: Inoculating the substrate with the isolated spores.

3. *Incubation*: Providing optimal growing conditions, including temperature, humidity, and light.

4. *Fruiting body formation*: Allowing the fungus to grow and produce fruiting bodies.

*Applications*

Cultivated Cordyceps militaris can be used in various applications, including:

1. *Dietary supplements*: The fungus can be used to produce capsules, powders, or extracts for human consumption.

2. *Traditional medicine*: Cultivated Cordyceps militaris can be used in traditional medicine, following established protocols and guidelines.

3. *Research*: Cultivated samples can be used for scientific research, exploring the fungus's potential benefits and applications.

*Quality Control*

To ensure the quality of cultivated Cordyceps militaris, it's essential to:

1. *Monitor growing conditions*: Control temperature, humidity, and light to optimize growth.

2. *Test for contaminants*: Regularly test for contaminants and pests to prevent spoilage.

3. *Standardize processing*: Standardize processing and packaging to ensure consistency.

*Conclusion*

Cordyceps militaris culture offers a promising approach to sustainable production, research, and application of this valuable fungus. By understanding the cultivation methods, benefits, and applications, individuals can harness the potential of Cordyceps militaris for various uses. With proper quality control and cultivation practices, Cordyceps militaris can be a valuable addition to dietary supplements, traditional medicine, and scientific research.

Fresh Oyster Mushrooms

Fresh oyster mushrooms are a delicacy prized for their tender texture, delicate flavor, and numerous health benefits. These mushrooms are a type of edible fungi that belong to the Pleurotus genus, with the most common species being Pleurotus ostreatus.

*Appearance and Texture*

Fresh oyster mushrooms have a distinctive fan-shaped or oyster-shaped cap, typically ranging in color from pale gray to dark brown. The caps are often smooth, with a glossy appearance, and can grow up to 10 inches in diameter. The stems are usually short and stubby, attaching to the cap at the side. When fresh, oyster mushrooms have a soft, velvety texture and a delicate, almost sweet flavor.

*Flavor Profile*

The flavor profile of fresh oyster mushrooms is often described as mild, earthy, and slightly sweet. They have a delicate aroma that is enhanced when cooked, making them a popular choice for various culinary dishes. The flavor can vary depending on the species, growing conditions, and preparation method.

*Nutritional Benefits*

Fresh oyster mushrooms are an excellent addition to a healthy diet, offering numerous nutritional benefits:

1. *Low in Calories*: Oyster mushrooms are low in calories, making them an excellent choice for those watching their weight.

2. *Rich in Protein*: They are a good source of protein, essential for muscle growth and repair.

3. *High in Fiber*: Oyster mushrooms are rich in dietary fiber, promoting digestive health and satiety.

4. *Antioxidant Properties*: They contain antioxidants that help protect against oxidative stress and inflammation.

5. *Good Source of Vitamins and Minerals*: Fresh oyster mushrooms are a good source of vitamins B, C, and D, as well as minerals like copper, selenium, and potassium.

*Culinary Uses*

Fresh oyster mushrooms are a versatile ingredient and can be used in a variety of dishes, including:

1. *Stir-fries*: They add a delicate flavor and texture to stir-fries, making them a popular choice in Asian cuisine.

2. *Soups*: Oyster mushrooms can be used in soups, adding depth and umami flavor.

3. *Pasta Dishes*: They pair well with pasta, especially when combined with garlic, herbs, and olive oil.

4. *Grilled or Sauteed*: Fresh oyster mushrooms can be grilled or sauted as a side dish, bringing out their natural flavors.

*Storage and Handling*

To maintain the freshness and quality of oyster mushrooms, it's essential to:

1. *Refrigerate*: Store fresh oyster mushrooms in a paper bag or breathable container in the refrigerator.

2. *Keep Dry*: Avoid storing mushrooms in airtight containers or plastic bags, as this can cause moisture buildup and spoilage.

3. *Use Fresh*: Fresh oyster mushrooms are best consumed within a few days of purchase for optimal flavor and texture.

*Conclusion*

Fresh oyster mushrooms are a culinary delight, offering a delicate flavor, tender texture, and numerous health benefits. With their versatility in cooking and nutritional value, they make an excellent addition to a healthy and balanced diet. Whether used in stir-fries, soups, or as a side dish, fresh oyster mushrooms are sure to please even the most discerning palates.

Oyster Mushroom Cultivation Bag (1824 inches)

Our Oyster Mushroom Cultivation Bag is specifically designed for growing oyster mushrooms, providing a controlled environment for optimal growth and high yields. With a size of 1824 inches, this bag is ideal for small-scale and commercial mushroom cultivation.

*Key Features:*

1. *High-Quality Material*: Made from durable, breathable, and UV-resistant polypropylene material.

2. *Optimal Size*: 1824 inches, perfect for growing a substantial quantity of oyster mushrooms.

3. *Easy to Use*: Simply fill the bag with sterilized substrate, inoculate with oyster mushroom spores, and maintain optimal growing conditions.

4. *Controlled Environment*: The bag provides a controlled environment for mushroom growth, protecting against contaminants and pests.

*Benefits:*

1. *High Yields*: Oyster mushroom cultivation bags can produce multiple flushes, ensuring high yields and maximum returns.

2. *Easy Maintenance*: The bags are easy to handle and maintain, making it simple to monitor and control growing conditions.

3. *Space-Efficient*: The compact size of the bag makes it ideal for small-scale growers or those with limited space.

4. *Year-Round Production*: With proper climate control, oyster mushrooms can be grown year-round, providing a consistent supply.

*Growing Conditions:*

1. *Temperature*: 55-65F (13-18C) for optimal growth.

2. *Humidity*: 80-90% relative humidity.

3. *Light*: Low to moderate light conditions.

*Tips for Optimal Growth:*

1. *Sterilize the Substrate*: Ensure the substrate is properly sterilized to prevent contamination.

2. *Maintain Optimal Conditions*: Monitor and control temperature, humidity, and light conditions.

3. *Monitor for Pests*: Regularly inspect the bags for signs of pests or diseases.

*Why Choose Our Oyster Mushroom Cultivation Bags?*

1. *High-Quality Materials*: Our bags are made from durable materials that ensure long-lasting performance.

2. *Optimal Design*: The 1824 inch size is perfect for growing oyster mushrooms, providing ample space for fruiting bodies to develop.

3. *Easy to Use*: Our bags are designed for easy inoculation, maintenance, and harvesting.

*Get Started with Oyster Mushroom Cultivation Today!*

Order our Oyster Mushroom Cultivation Bags (1824 inches) and start growing your own delicious oyster mushrooms. With proper care and maintenance, you can enjoy a bountiful harvest and take advantage of the growing demand for mushrooms.

*Keyword Density:*

- Oyster mushroom cultivation bag: 4

- Mushroom growing bag: 2

- Oyster mushroom growing: 2

- Mushroom cultivation: 2

*Meta Description:*

"Grow oyster mushrooms with ease using our 1824 inch cultivation bags. Made from high-quality materials, these bags provide optimal growing conditions for high yields and delicious mushrooms. "

*Header Tags:*

- H1: Oyster Mushroom Cultivation Bag (1824 inches)

- H2: Key Features

- H2: Benefits

- H2: Growing Conditions

- H2: Tips for Optimal Growth

- H2: Why Choose Our Oyster Mushroom Cultivation Bags?

*Fresh Organic Button Mushrooms*

We offer high-quality, organic button mushrooms grown with love and care. Our mushrooms are free from chemicals and pesticides, ensuring a healthy and delicious addition to your meals.

*Key Features:*

1. *Organic Certification*: Our mushrooms are grown using organic practices.

2. *Freshness Guaranteed*: We ensure timely harvesting and delivery.

3. *Nutritious*: Rich in protein, fiber, and antioxidants.

Organic compost prepared for button mushroom farming. Button mushroom compost. Mushroom farming compost and mushroom cultivation.

*Button Mushroom Compost Specification:*

- *Type:* Mushroom compost, also known as spent mushroom substrate (SMS)

- *Raw Materials:* Wheat straw, chicken manure, gypsum, and other organic materials

- *Composition:*

    - pH: 6.5-7.5

    - Moisture: 60-70%

    - Nitrogen: 1.5-2.5%

    - Phosphorus: 0.5-1.5%

    - Potassium: 1.0-2.0%

    - Organic Carbon: 20-30%

- *Particle Size:* 1-2 cm

- *Bulk Density:* 0.4-0.6 g/cm³

- *Water Holding Capacity:* 50-60%

- *C:N Ratio:* 15:1 to 20:1

- *Pathogen Control:* Pasteurized and sterilized to eliminate pathogens and weed seeds

- *Packaging:* Loose bulk, 50 kg bags, or as per customer requirement

- *Shelf Life:* 6-12 months from production date

- *Certifications:* Compliant with relevant Indian standards and regulations (e.g., FCO - Fertilizer Control Order)

*Chicken Manure Specification*

Chicken manure is a valuable organic fertilizer rich in nitrogen, phosphorus, and potassium. Here's a detailed specification:

*Physical Properties*

- *Appearance:* Brown to dark brown, granular or powdered

- *Odor:* Moderate to strong, characteristic of poultry manure

- *Moisture Content:* 10-30% (depending on processing and storage)

- *Particle Size:* 0.1-2 mm (powdered), 2-5 mm (granular)

*Chemical Properties*

- *pH:* 6.5-8.5 (depending on storage and handling)

- *Nitrogen (N):* 2-5% (dry weight basis)

- *Phosphorus (P2O5):* 1-3% (dry weight basis)

- *Potassium (K2O):* 1-2% (dry weight basis)

- *Organic Carbon:* 20-40% (dry weight basis)

- *C:N Ratio:* 5:1 to 10:1

- *Electrical Conductivity (EC):* 1-5 dS/m (1:5 water extract)

*Nutrient Content (typical values, % dry weight)*

Nutrient Value (%)

Nitrogen (N) 3-4

Phosphorus (P2O5) 2-3

Potassium (K2O) 1.5-2.5

Calcium (Ca) 2-4

Magnesium (Mg) 0.5-1.5

*Microbial Properties*

- *Pathogen Control:* Pasteurized or sterilized to eliminate pathogens (e.g., Salmonella, E. coli)

- *Beneficial Microorganisms:* May contain beneficial microbes (e.g., Bacillus spp.)

*Regulatory Compliance*

- Meets Indian standards for organic fertilizers (FCO - Fertilizer Control Order)

- Compliant with relevant regulations for handling, storage, and application

*Packaging and Storage*

- Available in 50 kg bags, bulk bags, or loose bulk

- Store in a cool, dry place, protected from direct sunlight and moisture

*Shelf Life*

- 6-12 months from production date (depending on storage conditions)

*Application Guidelines*

- Use as an organic fertilizer for crops, gardens, and landscapes

- Apply 1-5 tons per acre (depending on crop and soil type)

- Mix with soil or apply as a top dressing

*Gypsum Powder (Agriculture Grade) Specification*

Gypsum powder is a naturally occurring mineral used as a soil conditioner and fertilizer supplement.

*Physical Properties*

- *Appearance:* White to off-white, fine powder

- *Particle Size:* 90% passing through 100 mesh (150 m)

- *Moisture Content:* 85%

- *Calcium (Ca):* 18-22%

- *Sulfur (S):* 14-17%

- *pH (10% solution):* 6.0-7.5

*Nutrient Content (typical values, %)*Nutrient Value (%)Calcium (Ca) 20 2Sulfur (S) 15 2*Agricultural Benefits*

- Improves soil structure and water infiltration

- Reduces soil salinity and alkalinity

- Supplies calcium and sulfur for plant growth

- Enhances fertilizer efficiency

*Packaging and Storage*

- Available in 50 kg bags or bulk

- Store in a cool, dry place, protected from moisture

*Regulatory Compliance*

- Meets Indian standards for agriculture grade gypsum (FCO - Fertilizer Control Order)

- Compliant with relevant regulations for use in organic farming