Our Products
We are leaders in the market for providing best range of Macadamia Nuts, PECAN NUTS, Hazelnut and Brazil Nuts
A macadamia nut is the smooth, ivory coloured kernel that is encased in the husk of the fruit grown on a Macadamia tree. They have a sweet, buttery flavour and are packed with nutrients, minerals, antioxidants and vitamins that are essential for overall wellness and optimum health. Adding these nuts to your diet will also provide you with a good percentage of calcium, iron, selenium, copper, phosphorus, zinc, magnesium and manganese. These nuts also contain vitamin A and E. They are a healthy, tasty, versatile protein source for vegetarians. Macadamia nuts are a rich source of monounsaturated fats, and because they are cholesterol free food, they can be included in a heart healthy diet that includes proper cholesterol management.
Pecans were one of the most recently domesticated major crops in USA. USA produces between 80-95% of the worlds pecans. Pecans have a distinctive, palate pleasing earthiness with a mild, buttery flavour. They also have a subtle sweetness that may be a key factor in their popularity as a recipe ingredient for both traditional and innovative recipes. Pecans rank highest among all nuts in antioxidants levels. They help maintaining healthy skin and hair and offer anti ageing benefits. They are also a good source of iron. Pecans also contain ellagic acid, vitamin E, and cartenoids that work interactively to protect the body from diseases.
Usage
Pecans can be eaten raw or can be salted or sweetened. They are sprinkled over desserts, sundaes and ice creams. They are also used in confectionery as an addition to biscuits, sweets and cakes. They are the primary ingredient of "Pecan pie", a classic South American dish. 2-3 pieces of pecans should be included in your daily diet because of their enormous nutritional value and health benefits.
Hazelnut is the nut of the hazel, which falls out of the husk when ripe, about 7 to 8 months after pollination. The kernel of the seed is edible and used raw or roasted, or ground into a paste. Hazelnuts are used in confectionery to make praline and also used in combination with chocolates for chocolate truffles and products such as Nutella. They are rich in protein, monounsaturated fat, vitamin E, manganese and numerous other essential nutrients. Ferrero SpA, the producers of Nutella and Ferrero Rocher, consume 25% of the global supply of hazelnuts.
Usage
4-5 pieces of hazelnuts can be consumed on daily basis. Hazelnuts is used in nutella and chocolate truffles. Chocolate coated hazelnuts are very popular. Hazelnuts are roasted to intensify their unique flavour.
Brazil Nutsare a rich source of selenium.Selenium is a trace element vital for your bodys proper functioning. It is essentialfor your thyroid and influences your immune system and cell growth. Rich in heart healthy fatty acids and antioxidants , makes Brazil nuts an immensely popular and in demand nut.
Mr. Ankit Jain (Kamal Chand Jain Dry Fruits)
Shop-6 550 Katra Ishwar Bhawan Khari, Baoli, Chandni Chowk, Delhi - 110006, India
https://www.jaindryfruits.co.in
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