Featuresfor mass production of breads, buns, rusks, etc.mixing time of 3 minutes per batchforms a uniform, smooth dough, and distributes yeast evenly for proper formation of glutengeared motor for bowl liftingdeep groovedcogged belts from motor to pulley drivethe hardened and grinded side pillars are fitted with wipers to avoid dust and flouran option of complete ss covering is also available.
Write a Review
Mohd. Javed (Artisan Engineering Works)
1436, Street No. 52, Near Zinat Mahal School, Jafrabad, Seelampur, DELHI-110053
Share us via
