Ajmer, Rajasthan, India
Our Products
Suitable to deseed or deskin and extract pulp from fruits & vegetables like mango, litchi and tomato. It consists of two stages of pulping. First stage is for deseeding or deskinning. The pulp extracted from first stage goes into the second stage for refining. All contact parts are made of SS with optional covers in MS or SS.
Available in following models / capacities:
| Model | Capacity | Power |
| P2-120 | 1 T/h | 7.5 HP |
| P2-123 | 2 T/h | 8 HP |
Suitable for extraction of pulp from fruits or vegetables like mango, litchi, guava, tomato, carrot, and apples.
Available in following models / capacities:
| Model | Capacity | Power |
| P-108 | 80-100 kg/hr | 0.5 HP |
| P-111 | 300-500 kg/hr | 1 HP |
| P-114 | 500-1000 kg/hr | 3 HP |
| P-117 | 1-1.5 T/hr | 5 HP |
Suitable for continuous extraction of juices from fruits like pineapple, orange, apple and kiwi etc. Unique spiral design of the machine ensures high yield juice recovery without making it bitter.
Available in 200, 500, 1000 kg/hr capacity models with MS / SS frame options.
Suitable to extract juice from hard crushed fruits and vegetables like pineapple / apple / ginger / amla etc. in batch process. The crushed fruits are wrapped and stacked between wooden crates and then pressed using hydraulic pressure to yield maximum juice.
Available in 200, 500 and1000 kg/hr input capacity models.
Suitable to peel garlic cloves. Specially designed peeling chamber and blades ensure peeling without damaging the clove. Peeling time: 3 to 4 minutes of each batch.
Available in 50 and 100 kg/hr models.
Suitable for sterilization of cans and bottles after exhausting and sealing. Cans or bottles are sterilized up to 110 - 120 C for a period of 15 to 30 minutes.
Available in 21, 90, 200, 300, 425 cans/batch capacities.
