We can supply a range of small chocolate temperers, with capacities from 5 – 50 kg. They all come with; heated chocolate tank with thermostat. double heating circuit tank and Archimedean screw – the Archimedean screw is removable for easy cleaning. There is also a backflow...
The small scale chocolate enrober can coat a wide variety of products, with adjustable speed up to 2 metres/min. The belt widths range from 180 – 320mm, and the maximum height is 160mm. Technical Characteristics: • Charged belt with start/stop...
A.M.P Rose chocolate moulding lines have been designed with the chocolate manufacturer in mind – high quality precision engineered assemblies have been developed through years of experience in the chocolate manufacturing industry. With the focus...
The BR46 batch roller has been updated with new features on the unit, which have improved the access to the machine, assuring cleaning is easier and less time consuming. The BR46 batch roller machine has increased capacity too 100kg (un-pulled). We also still supply our 70kg...
This chocolate melting tank is for melting blocks of chocolate, as well as fat masses. It is in all stainless. On the melter the pipes would need to be supplied with heating like hot water....
Designed in Europe and made by us in India, the ChocoMan 30 melts, tempers and moulds Chocolates. This Machine is ideally suited to produce 50 - 60 kgs per 8-hour shift. All types of Chocolate, be they pralines, bars, slabs, hollow...
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