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Bright Agrotech

Bright Agrotech
location Nelamangala, Bangalore, Karnataka

gstGST : 29AALFB2998P1ZE 4.5/5
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Our Products

  1. Pickles 4 Products available
  2. Onions 1 Products available
  3. Food Grains 1 Products available
  4. Pure And Natural Herbs 1 Products available
  5. Fresh, Organic & Preserved Vegetables 1 Products available
  6. Fresh Vegetables 1 Products available
  7. Chilli 1 Products available
  8. Exotic Vegetables 1 Products available

Chilli

We offer the best product range of Preserved Green Chilli.

Preserved Green Chilli

Preserved Green Chilli
  • Cultivation Type Natural
  • Packaging Type Pp Bag
  • Taste Spicy
  • Application Food, For Making Pickles
  • Drying Process Natural Dry, Sun Dry
  • Feature Hygienic Packing, Optimum Freshness, Rich In Color

We are a noteworthy Manufacturer, Exporter and Supplier of Preserved Green Chilli in Karnataka, India. The Green Chilli that we make available is spicy, pungent and aromatic. The quality and the taste of our Green Chilli stay intact for a long period of time since it is finely preserved and accurately processed. All these years, we have been successfully delivering small as well as bulk quantities of Preserved Green Chilli assuring timely deliveries.

More about Green Chilli :

  • Pickled Green Chillies are an essential condiment companion to many dishes
  • Chillies originate in Americas and spread across the world by Portuguese and Spanish navigator during the 16th century
  • India is world’s largest consumer and producer and exporter of Chillies
  • Chillies pepper pods which are berries are used fresh, dried or pickled
  • Chillies are present in cuisines worldwide and also used in medicines


Grades : Grades are customer specific depending on size in cms.


Packing :

  • Green Chillies packed in Food Grade Plastic Drums/Barrels
    • NWD per drum- 130kgs to 140kgs
    • 80 drums per container (FCL)
  • Green Chillies in Pails/Plastic Buckets:
    • NDW per Pail- 10kgs, 15kgs and 20kgs.
  • Green Chillies in Pouches:
    • NDW per Pouch- 3kgs, 2.5kgs, 2kgs, 1kgs.

     

  • Green Chillies in Tins

Specifications

Particulars Standards
Acidity % 2.6 to 3.0
Salt % 3.0 to 3.4
Calcium ppm 1500 to 1800
SO2 ppm 100 to 150
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